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Convenient, quick breakfast, fiber source
In season: Spring · Summer · Autumn · Winter
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 pack (medium) of Oatmeal Packet (40 g) has 148 calories. That works out to 370 calories per 100 g. It contains 27.2 g of carbs, 4.6 g of protein, 2.6 g of fat and 3.4 g of fiber. Its 1.4 mg of Manganese covers 63% of the Daily Value. Its glycemic index is 55 (medium), so it raises blood sugar at a moderate pace.
Selected: 1 pack (medium) · 40 g
148
KCAL / 40G
Carbs
27.2g
· 10% DV
Protein
4.6g
· 9% DV
Fat
2.6g
· 3% DV
Fiber
3.4g
· 12% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 72% · Protein 12% · Fat 16%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 148 kcal | |
| Total fat | 2.6 g | 3% |
| Saturated fat | 0.52 g | 3% |
| Trans fat | 0 g | |
| Sodium | 1.2 mg | 0% |
| Total carbohydrate | 27.2 g | 10% |
| Fiber | 3.4 g | 12% |
| Protein | 4.6 g | 9% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 pack (medium) | 40 g | 148 kcal |
| 1 tablespoon (small) | 10 g | 37 kcal |
| 1 pack (small) | 28 g | 104 kcal |
| 1 serving (medium) | 50 g | 185 kcal |
| 1 pack (large) | 60 g | 222 kcal |
| 1 cup (medium) | 80 g | 296 kcal |
| 2 pack (double) | 80 g | 296 kcal |
| 100 g | 100 g | 370 kcal |
| 1 pack (jumbo) | 100 g | 370 kcal |
Calculated from 370 calories per 100 g.
Pour the oatmeal packet into a bowl and stir in hot water or milk until the oats soften. Use the liquid amount and waiting time on the packet, since instructions vary by product; add a little more liquid if you prefer a thinner bowl.
You can make an oatmeal packet with either milk or water. Milk gives it a creamier texture, while water keeps the flavor simpler. Add the liquid gradually and adjust the amount to get the consistency you like.
Yes, you can microwave an oatmeal packet. Mix its contents with milk or water in a deep, microwave-safe bowl, then heat in short intervals and stir between them to prevent it from bubbling over. Follow the packet directions if provided.
Some oatmeal packets contain added sugar, especially flavored varieties; plain packets often contain just oats. Compare the ingredient lists of the specific packets, because flavors and additions such as dried fruit can vary by brand.
Yes, you can eat an oatmeal packet without cooking it. Stir the oats into yogurt or milk and let them soften, or eat them dry for a crunchier texture; soaking makes them easier to chew.
Yes, an oatmeal packet works for overnight oats. Stir the oats into milk or yogurt, cover the container, and refrigerate it overnight. If the mixture is too thick in the morning, loosen it with a splash of milk.
Store an opened oatmeal packet in an airtight container in a cool, dry place. Keeping moisture out helps preserve the oats’ texture, and transferring the contents from a torn single-serving packet prevents spills and exposure to kitchen odors.
You can add fruit, cinnamon, nuts, seeds, or yogurt to an oatmeal packet. Banana and cinnamon work well in warm oats, while yogurt and berries are convenient additions for a chilled or overnight version.
An oatmeal packet can make a filling breakfast because oats provide fiber, but it does not cause weight loss on its own. Plain packets let you control sweeteners and toppings; flavored versions may add sugar.
People with diabetes can include an oatmeal packet in a meal, but plain oats paired with a protein food such as yogurt or milk may make a more balanced breakfast than a sweetened packet eaten alone. Blood glucose responses vary, so follow your individual care plan.
Vitamins
B1
0.18mg · 15% DV
B5
0.28mg · 6% DV
B2
0.06mg · 5% DV
Biotin
1µg · 3% DV
Minerals
Manganese
1.44mg · 63% DV
Selenium
14µg · 25% DV
Phosphorus
164mg · 23% DV
Copper
0.16mg · 18% DV
Potassium ⭐
148mg · 4% DV
Sodium
1.2mg · 0% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 148 calories in 1 pack (medium) (40 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
An oatmeal packet is a convenient portion of oats, usually rolled or cut, ready to be made into porridge. Depending on the product, it may be cooked on the stove or prepared with hot water or milk; plain oats can also be stirred into yoghurt or used in baking.
Its flavour is mild and nutty, and cooking gives it a soft, creamy texture. Oatmeal is a familiar breakfast in many places, often topped with fruit, nuts or spices; in the UK and elsewhere, it may also be served as porridge. It provides carbohydrates and fibre, with 8.5 g of fibre per 100 g. For a lighter bowl, prepare it with water or unsweetened milk and add fruit for sweetness.
High
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.52g
MONOUNSATURATED
0.88g
POLYUNSATURATED
0.92g
Omega 6:3 ratio 17.6:1
Above the ideal 4:1 (17.6:1).
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Nutrition data compiled from USDA FoodData Central and scientific sources.