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High-protein omelet with oats and beef ham
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
181
KCAL / 100G
Carbs
10.1g
· 23%
Protein
15.2g
· 34%
Fat
8.7g
· 43%
Fiber
1.7g
Vitamins
B12
0.95µg · 40% DV
Biotin
10µg · 33% DV
B2
0.29mg · 22% DV
B5
0.88mg · 18% DV
Minerals
Manganese
1mg · 43% DV
Selenium
20µg · 36% DV
Phosphorus
205mg · 29% DV
Sodium
520mg · 23% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
2.5g
MONOUNSATURATED
3.3g
POLYUNSATURATED
1.4g
Omega 6:3 ratio 14.4:1
Above the ideal 4:1 (14.4:1).
Oat omelet with beef ham provides 181 calories and 15.2 g of protein per 100 g. It also contains 10.1 g of carbohydrates and 8.7 g of fat per 100 g.
Its glycemic index is 42, which falls in the low-GI range. It contains eggs and gluten, so it is not suitable for people with these allergies.
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Nutrition data compiled from USDA FoodData Central and scientific sources.