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High protein, low phenylalanine, fruit flavored, medical nutrition
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
80
KCAL / 100G
Carbs
2.5g
· 11%
Protein
20g
· 87%
Fat
0.2g
· 2%
Fiber
0g
Vitamins
B12
1.2µg · 50% DV
B2
0.45mg · 35% DV
B1
0.35mg · 29% DV
B6
0.5mg · 29% DV
Minerals
Zinc
2mg · 18% DV
Selenium
7µg · 13% DV
Phosphorus
90mg · 13% DV
Calcium
120mg · 12% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.05g
MONOUNSATURATED
0.05g
POLYUNSATURATED
0.05g
Per 100 g, it provides 80 calories and 20 g of protein. It also contains 2.5 g of carbohydrates and 0.2 g of fat.
Yes, it is compatible with a gluten-free diet. It is also listed as suitable for vegetarian and omnivore eating patterns.
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Nutrition data compiled from USDA FoodData Central and scientific sources.