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Nogger ice cream Calories

Vanilla ice cream with caramel core and hazelnut coating

CALORIES

320kcal

65medium

POTASSIUM

120mg

FIBER

1.2g

Nogger ice cream Nutrition Facts

Selected: 100 g

320

KCAL / 100G

Carbs

32g

· 41%

Protein

3.5g

· 4%

Fat

19g

· 55%

Fiber

1.2g

Nogger ice cream Vitamins & Minerals

Vitamins

B12

0.35µg · 15% DV

0.18mg · 14% DV

Vitamin A

110µg · 12% DV

Biotin

3µg · 10% DV

Minerals

Phosphorus

70mg · 10% DV

Calcium

90mg · 9% DV

Zinc

1mg · 9% DV

Iron

1mg · 6% DV

Nogger ice cream Glycemic Index

GLYCEMIC INDEX

Medium

0 Low5570100

GLYCEMIC LOAD

High

Accounts for portion size — a more realistic measure than GI alone.

Is Nogger ice cream Processed?

NOVA 4

Ultra-Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Nogger ice cream Contain Allergens?

Contains these allergens:

Gluten free

Dairy yes

Eggs free

Peanuts free

Tree nuts yes

Fish free

Soy free

Sesame free

Which Diets Is Nogger ice cream Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Nogger ice cream Fat Profile

SATURATED

8.5g

MONOUNSATURATED

6.2g

POLYUNSATURATED

1.2g

⚖️

Omega 6:3 ratio 36.7:1

Above the ideal 4:1 (36.7:1).

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Nogger ice cream — Frequently Asked Questions

How many calories are in Nogger ice cream, and what are its macros?

Per 100 g, Nogger ice cream provides 320 calories. That serving also contains 3.5 g protein, 32 g carbs, 19 g fat, and 1.2 g fiber.

Is Nogger ice cream diet-friendly, and does it contain allergens?

Nogger ice cream is compatible with omnivore, vegetarian, and flexitarian diets. It contains dairy and tree nuts, and it is classified as ultra-processed.

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Nutrition data compiled from USDA FoodData Central and scientific sources.