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Cocoa-flavored milk drink
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
76
KCAL / 100G
Carbs
12.2g
· 66%
Protein
3g
· 16%
Fat
1.5g
· 18%
Fiber
0.4g
Vitamins
B12
0.38µg · 16% DV
B2
0.16mg · 12% DV
B5
0.35mg · 7% DV
Biotin
1.5µg · 5% DV
Minerals
Phosphorus
96mg · 14% DV
Calcium
120mg · 12% DV
Iodine
16µg · 11% DV
Selenium
2.5µg · 5% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.95g
MONOUNSATURATED
0.4g
POLYUNSATURATED
0.06g
Omega 6:3 ratio 2:1
Below the ideal 4:1 — a good omega balance.
Nesquik Chocolate Milk contains 76 calories per 100g. The total calories will increase with larger serving sizes.
It provides 3g of protein per 100g. That means it contains some protein, but the amount depends on how much you drink.
There are 12.2g of carbohydrates per 100g. If you track carbs, serving size matters.
It contains 1.5g of fat per 100g. Fat contributes part of its total calorie content.
Yes, it has 0.4g of fiber per 100g. That is a relatively small amount of fiber.
The glycemic index is 45. This may be useful for people monitoring glycemic impact.
Yes, it is compatible with vegetarian and flexitarian diets. Whether it fits your plan depends on your overall calorie and carb goals.
Yes, it contains dairy. People with a milk allergy or dairy sensitivity should take that into account.
Per 100g, it contains 76 calories, 3g protein, 12.2g carbs, and 1.5g fat. It is also classified as a processed beverage, which is an important factor when evaluating it.
Yes, it is classified as processed. Processing level is an important consideration for many shoppers.
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Nutrition data compiled from USDA FoodData Central and scientific sources.