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Nesquik Chocolate Bar Calories

Sweet snack, milk chocolate, popular with children

CALORIES

520kcal

55medium

POTASSIUM

210mg

FIBER

2.5g

Nesquik Chocolate Bar Nutrition Facts

Selected: 100 g

520

KCAL / 100G

Carbs

60g

· 47%

Protein

7.2g

· 6%

Fat

27g

· 47%

Fiber

2.5g

Nesquik Chocolate Bar Vitamins & Minerals

Vitamins

0.22mg · 17% DV

B12

0.3µg · 13% DV

0.08mg · 7% DV

0.3mg · 6% DV

Minerals

Calcium

180mg · 18% DV

Phosphorus

120mg · 17% DV

Iron

2mg · 11% DV

Magnesium

45mg · 11% DV

Nesquik Chocolate Bar Glycemic Index

GLYCEMIC INDEX

Medium

0 Low5570100

GLYCEMIC LOAD

High

Accounts for portion size — a more realistic measure than GI alone.

Is Nesquik Chocolate Bar Processed?

NOVA 4

Ultra-Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Nesquik Chocolate Bar Contain Allergens?

Contains these allergens:

Gluten free

Dairy yes

Eggs free

Peanuts free

Tree nuts free

Fish free

Soy yes

Sesame free

Which Diets Is Nesquik Chocolate Bar Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Nesquik Chocolate Bar Fat Profile

SATURATED

16g

MONOUNSATURATED

7.5g

POLYUNSATURATED

1.2g

⚖️

Omega 6:3 ratio 30:1

Above the ideal 4:1 (30:1).

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Nesquik Chocolate Bar — Frequently Asked Questions

How many calories are in a Nesquik Chocolate Bar?

Nesquik Chocolate Bar contains 520 calories per 100 g. It also provides 60 g of carbohydrates, 27 g of fat, and 7.2 g of protein per 100 g.

Is Nesquik Chocolate Bar suitable for vegetarians?

Yes, Nesquik Chocolate Bar is compatible with a vegetarian diet, as well as omnivore and flexitarian diets. It contains dairy and soy, so it is not suitable for people with these allergies.

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Nutrition data compiled from USDA FoodData Central and scientific sources.