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Protein and fiber source, low in carbs, rich in vitamins and minerals
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
80
KCAL / 100G
Carbs
4.5g
· 21%
Protein
6.5g
· 31%
Fat
4.5g
· 48%
Fiber
1.7g
Vitamins
Biotin
13µg · 43% DV
Vitamin C
32mg · 36% DV
B12
0.7µg · 29% DV
B2
0.35mg · 27% DV
Minerals
Selenium
12µg · 22% DV
Phosphorus
140mg · 20% DV
Zinc
1mg · 9% DV
Potassium ⭐
320mg · 9% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
1.2g
MONOUNSATURATED
1.7g
POLYUNSATURATED
0.6g
Omega 6:3 ratio 5.6:1
Above the ideal 4:1 (5.6:1).
Mushrooms with egg and pepper contain 80 calories per 100 g. A 100 g serving provides 6.5 g of protein, 4.5 g of carbohydrates, and 4.5 g of fat.
With a glycemic index of 25, mushrooms with egg and pepper are a low-GI option. They also provide 1.7 g of fiber per 100 g, but contain eggs and are not suitable for people with an egg allergy.
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Nutrition data compiled from USDA FoodData Central and scientific sources.