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High calcium, clotted cream, protein source
In season: Spring · Summer · Autumn · Winter
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 slice (medium) of Muratbey Plus Clotted Cream Cheese (30 g) has 96 calories. That works out to 320 calories per 100 g. It contains 0.9 g of carbs, 4.1 g of protein, 8.4 g of fat and 0 g of fiber. Its 225 mg of Calcium covers 23% of the Daily Value. Its glycemic index is 30 (low), so it raises blood sugar slowly.
Selected: 1 slice (medium) · 30 g
96
KCAL / 30G
Carbs
0.9g
· 0% DV
Protein
4.1g
· 8% DV
Fat
8.4g
· 11% DV
Fiber
0g
· 0% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 4% · Protein 17% · Fat 79%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 96 kcal | |
| Total fat | 8.4 g | 11% |
| Saturated fat | 5.25 g | 26% |
| Trans fat | 0.09 g | |
| Sodium | 270 mg | 12% |
| Total carbohydrate | 0.9 g | 0% |
| Fiber | 0 g | 0% |
| Protein | 4.1 g | 8% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 slice (medium) | 30 g | 96 kcal |
| 1 slice (thin) | 20 g | 64 kcal |
| 1 slice (thick) | 45 g | 144 kcal |
| 1 piece (small) | 50 g | 160 kcal |
| 2 slice (double) | 60 g | 192 kcal |
| 1 piece (large) | 80 g | 256 kcal |
| 100 g | 100 g | 320 kcal |
| 1 serving (medium) | 100 g | 320 kcal |
| 1 serving (large) | 150 g | 480 kcal |
Calculated from 320 calories per 100 g.
Muratbey Plus Clotted Cream Cheese is a processed dairy cheese with a rich, creamy character. Despite its name, it is a cheese product rather than clotted cream itself; the package lists its specific ingredients.
No, Muratbey Plus Clotted Cream Cheese is not the same as clotted cream. Clotted cream is a thick dairy cream, while this is a cheese product with a clotted-cream-style character, so it will not behave exactly like cream in recipes.
Muratbey Plus Clotted Cream Cheese has a creamy, rich taste with a savory cheese character. It is a different eating experience from plain clotted cream; for the exact salt level, use the product’s package information.
Serve Muratbey Plus Clotted Cream Cheese spread on bread or alongside crackers and fresh vegetables. It also works on a snack board with olives or fruit, where its creamy, savory flavor can balance sharper or sweeter accompaniments.
Muratbey Plus Clotted Cream Cheese can replace cream cheese in some savory spreads, but it may change the flavor and texture. For baking, especially cheesecake, use a recipe tested for this specific cheese rather than assuming it behaves like standard cream cheese.
Muratbey Plus Clotted Cream Cheese softens when heated, but it should not be expected to stretch like mozzarella. Add it near the end of cooking or stir it into a warm dish to preserve more of its creamy character.
Keep Muratbey Plus Clotted Cream Cheese refrigerated after opening, with the package sealed or the cheese transferred to an airtight container. Use a clean utensil when serving, and follow any storage directions printed on the pack.
Yes, you can freeze Muratbey Plus Clotted Cream Cheese, but thawing may make its creamy texture grainy or separated. For the best texture, keep it refrigerated; if frozen, thaw it in the refrigerator and use it in cooked dishes.
Muratbey Plus Clotted Cream Cheese should not be assumed to be lactose-free. It is a dairy product, and the available product information does not establish that its lactose has been removed; check the package for a lactose-free claim.
Muratbey Plus Clotted Cream Cheese can be tried in some savory-sweet pairings, but it is not automatically a substitute for dessert cream or standard cream cheese. Its cheese flavor may alter a dessert, so use a recipe specifically suited to it.
Vitamins
B12
0.36µg · 15% DV
Vitamin A
75µg · 8% DV
B2
0.11mg · 8% DV
B5
0.18mg · 4% DV
Minerals
Calcium
225mg · 23% DV
Phosphorus
150mg · 21% DV
Sodium
270mg · 12% DV
Zinc
0.75mg · 7% DV
Potassium ⭐
36mg · 1% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 96 calories in 1 slice (medium) (30 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Muratbey Plus Clotted Cream Cheese is a Turkish packaged cheese with kaymak, the rich cream traditionally skimmed from milk, worked into its creamy style. It has a smooth, rich texture and a mild, full taste. In Turkey, it fits naturally on a breakfast table, sliced or spread on bread alongside tomatoes, cucumbers and olives; it also works well in toast and sandwiches. For other readers, serve it with fresh vegetables or crusty bread for a simple snack.
It provides protein, while the cream gives it a notably rich character. A modest slice with vegetables makes a more balanced plate, especially if you enjoy creamy cheeses but want to keep the serving light.
High
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Low
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
5.25g
MONOUNSATURATED
2.16g
POLYUNSATURATED
0.18g
Omega 6:3 ratio 4:1
Below the ideal 4:1 — a good omega balance.
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Nutrition data compiled from USDA FoodData Central and scientific sources.