Ready & Packaged Foods
All →Vegetables & Legumes
All →Desserts & Confectionery
All →Meat & Protein
All →Grains & Bakery
All →Beverages
All →Milk & Dairy
All →🍪
Small portion-sized sweet cookies, typically flour- and sugar-based; energy-dense and high in added sugar.
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
3 piece (mini) of Mini Sweet Cookies (24 g) has 115 calories. That works out to 480 calories per 100 g. It contains 16.4 g of carbs, 1.5 g of protein, 4.8 g of fat and 0.4 g of fiber. Its glycemic index is 68 (high), so it raises blood sugar quickly.
Selected: 3 piece (mini) · 24 g
115
KCAL / 24G
Carbs
16.4g
· 6% DV
Protein
1.5g
· 3% DV
Fat
4.8g
· 6% DV
Fiber
0.4g
· 1% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 57% · Protein 5% · Fat 38%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 115 kcal | |
| Total fat | 4.8 g | 6% |
| Saturated fat | 2.21 g | 11% |
| Trans fat | 0.05 g | |
| Sodium | 62 mg | 3% |
| Total carbohydrate | 16.4 g | 6% |
| Fiber | 0.4 g | 1% |
| Protein | 1.5 g | 3% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
Log this food in EatBetter
100,000+ people use it
📸 Scan the code to get the app free.

| Serving | Amount | Calories |
|---|---|---|
| 3 piece (mini) | 24 g | 115 kcal |
| 1 piece (mini) | 8 g | 38 kcal |
| 1 serving (small) | 30 g | 144 kcal |
| 5 piece (small) | 40 g | 192 kcal |
| 1 serving (medium) | 60 g | 288 kcal |
| 8 piece (medium) | 64 g | 307 kcal |
| 10 piece (large) | 80 g | 384 kcal |
| 100 g | 100 g | 480 kcal |
| 1 pack (whole) | 100 g | 480 kcal |
| 1 cup (whole) | 110 g | 528 kcal |
Calculated from 480 calories per 100 g.
Mini sweet cookies are made by shaping cookie dough into small, even portions and baking them until set. Keeping the pieces similar in size helps them bake at the same rate and prevents smaller cookies from drying out first.
Store mini sweet cookies in an airtight container once they have cooled completely. Keep the container in a cool, dry place to protect the cookies from moisture and from absorbing odors from other foods.
Mini sweet cookies often spread too much when the dough is warm, the baking sheet is hot, or the dough contains too much fat for its flour. Chilling the shaped dough and using a cool baking sheet can help them hold their shape.
Yes, baked mini sweet cookies can be frozen after they have cooled completely. Seal them in a freezer-safe container or bag, then thaw at room temperature; separating layers with baking paper helps prevent them from sticking together.
To keep mini sweet cookies soft, take them out of the oven when the centers still look slightly tender and store them airtight after cooling. They continue to firm up as they cool, so baking until fully crisp can make them dry.
Vanilla, citrus zest, cinnamon, or small pieces of chocolate can add flavor to mini sweet cookies. Choose additions that suit the dough, and keep them finely chopped so they do not make the small cookies difficult to shape or bake evenly.
Mini sweet cookies are not especially filling for their size because they are typically made with flour and added sugar. They can fit occasionally, but relying on them for snacks may make it harder to stay satisfied between meals.
Mini sweet cookies usually bake faster because their small portions heat through more quickly than full-size cookies. Watch for the edges to set and follow the recipe’s visual cues rather than using the baking time for larger cookies.
Yes, crushed mini sweet cookies work as a topping for ice cream, pudding, or yogurt. Add them just before serving if you want to keep their crunch; adding them earlier can make them soften as they absorb moisture.
Yes, mini sweet cookies pair well with coffee. Their sweetness complements unsweetened coffee, and their small size makes them easy to serve alongside a drink without needing to cut or portion a larger dessert.
Vitamins
Vitamin E
0.41mg · 3% DV
B1
0.03mg · 3% DV
B2
0.03mg · 2% DV
Vitamin A
20.4µg · 2% DV
Minerals
Selenium
2.04µg · 4% DV
Copper
0.03mg · 3% DV
Manganese
0.07mg · 3% DV
Iron
0.5mg · 3% DV
Sodium
62mg · 3% DV
Potassium ⭐
25mg · 1% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 115 calories in 3 piece (mini) (24 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Mini Sweet Cookies are small, sweet baked treats usually made with flour, sugar and butter or another fat; some recipes also include egg. They are part of a broad baking tradition rather than a dish tied to one particular place, with recipes and flavours varying from home kitchens to bakeries around the world.
They may be crisp or lightly crumbly, and are often served with tea or coffee, packed as a small snack, or offered alongside other sweets. Their small size makes them easy to portion, though they are energy-dense and mostly provide carbohydrates and fat. A typical serving is 3 pieces, about 24 g; pair them with unsweetened tea or coffee if you prefer a less sweet snack.
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Low
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
2.21g
MONOUNSATURATED
1.63g
POLYUNSATURATED
1.32g
Omega 6:3 ratio 31.3:1
Above the ideal 4:1 (31.3:1).
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.