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Sweet milk chocolate confection with almonds, honey and croquant; energy-dense
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
555
KCAL / 100G
Carbs
53.5g
· 39%
Protein
8.2g
· 6%
Fat
34.2g
· 55%
Fiber
3.6g
Vitamins
B2
0.29mg · 22% DV
Vitamin E
3.2mg · 21% DV
B12
0.45µg · 19% DV
Biotin
4µg · 13% DV
Minerals
Phosphorus
225mg · 32% DV
Calcium
165mg · 17% DV
Magnesium
72mg · 17% DV
Iron
2mg · 11% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
18.7g
MONOUNSATURATED
10.1g
POLYUNSATURATED
2.7g
Omega 6:3 ratio 80:1
Above the ideal 4:1 (80:1).
Milk chocolate with honey, almond and croquant provides 555 calories per 100 g. It contains 34.2 g of fat and 53.5 g of carbohydrates per 100 g.
The glycemic index of this chocolate is 48. It contains dairy and tree nuts, and it is compatible with vegetarian and gluten-free diets.
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Nutrition data compiled from USDA FoodData Central and scientific sources.