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A mound of thick, smooth, bright-white dairy curd sits in a small bowl, with soft folds and a creamy, dense texture.
●Low GI
Milbona· all products

Milbona quark Calories

High-protein fresh dairy product

CALORIES · 100 G

67kcal

GI

27low

POTASSIUM · 100 G

150mg

FIBER · 100 G

0g

Quick answer

1 serving (medium) of Milbona quark (150 g) has 101 calories. That works out to 67 calories per 100 g. It contains 6 g of carbs, 18 g of protein, 0.3 g of fat and 0 g of fiber. Its 0.4 mg of B2 covers 29% of the Daily Value. Its glycemic index is 27 (low), so it raises blood sugar slowly.

Milbona quark Nutrition Facts

Selected: 1 serving (medium) · 150 g

101

KCAL / 150G

Carbs

6g

· 2% DV

Protein

18g

· 36% DV

Fat

0.3g

· 0% DV

Fiber

0g

· 0% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 24% · Protein 73% · Fat 3%

Milbona quark nutrition facts table · 1 serving (medium) (150 g)

NutrientAmount% DV
Calories101 kcal
Total fat0.3 g0%
Saturated fat0.15 g1%
Trans fat0 g
Sodium68 mg3%
Total carbohydrate6 g2%
Fiber0 g0%
Protein18 g36%

Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.

Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.

Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.

Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.

Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.

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How Many Calories in 1 Serving of Milbona quark?

ServingAmountCalories
1 serving (medium)150 g101 kcal
1 tablespoon (grated)20 g13 kcal
2 tablespoon (double)40 g27 kcal
100 g100 g67 kcal
1 serving (small)100 g67 kcal
1 cup (medium)200 g134 kcal
1 serving (large)250 g168 kcal
1 pack (whole)250 g168 kcal

Calculated from 67 calories per 100 g.

Frequently Asked Questions About Milbona quark

What is Milbona quark?

Milbona quark is a fresh cultured dairy cheese made by Milbona, Lidl’s own brand. It is typically smooth and thick, with a mild taste, so it works in both sweet and savoury dishes.

How do you eat Milbona quark?

You can eat Milbona quark straight from the tub, or mix it with fruit, oats or honey. For a savoury option, stir in herbs, pepper or garlic and serve it as a dip.

Is Milbona quark the same as Greek yogurt?

No, Milbona quark is a fresh cheese, while Greek yogurt is strained yogurt. They are both thick and useful in similar recipes, but quark usually tastes milder and can give dishes a creamier texture.

What does Milbona quark taste like?

Milbona quark usually tastes mild, fresh and slightly tangy rather than sweet. Its neutral flavour takes well to fruit and other toppings, and it can also be seasoned for dips or savoury meals.

Can you cook with Milbona quark?

Yes, Milbona quark can be added to sauces, soups and baked dishes. Avoid boiling it hard, since high heat may make it split; stir it in off the heat or near the end of cooking.

Can Milbona quark replace cottage cheese?

Yes, Milbona quark can replace cottage cheese in many dips, fillings and baking recipes. Quark is generally smoother and less lumpy, so the finished dish will have a different texture even when the swap works.

Can you freeze Milbona quark?

Yes, you can freeze Milbona quark, but thawing may leave it watery or grainy. It is best used after thawing in cooked dishes or baking rather than eaten plain for its original smooth texture.

How long does Milbona quark last after opening?

Keep opened Milbona quark refrigerated with the lid closed, and follow the pack’s guidance for use after opening. Use a clean spoon each time, and discard it if its smell, appearance or texture has changed noticeably.

Can you use Milbona quark in cheesecake?

Yes, Milbona quark works in baked cheesecake and similar desserts. It can make the filling softer and less rich than one made with cream cheese, so use a recipe designed for quark or adjust the moisture.

Where can you buy Milbona quark?

Milbona is Lidl’s own brand, so Milbona quark is generally sold at Lidl. Availability and varieties differ between countries and stores, and the product may not be stocked year-round.

Milbona quark Vitamins & Minerals

Vitamins

B2

0.38mg · 29% DV

B12

0.6µg · 25% DV

B5

0.52mg · 10% DV

Biotin

3µg · 10% DV

Minerals

Phosphorus

180mg · 26% DV

Calcium

135mg · 14% DV

Iodine

15µg · 10% DV

Selenium

4.5µg · 8% DV

Potassium ⭐

225mg · 7% DV

Sodium

68mg · 3% DV

Milbona quark Glycemic Index

GLYCEMIC INDEX

27
Low
0 Low5570100

GLYCEMIC LOAD

1.7
Low

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Milbona quark

To burn the 101 calories in 1 serving (medium) (150 g):

🚶

25min

Walking (5 km/h)

🏃

10min

Running (8 km/h)

🚴

14min

Cycling

🏊

12min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

What is Milbona quark?

Milbona quark is a branded version of quark, a fresh dairy product especially familiar in Germany and other parts of Central Europe. Made by fermenting milk, it has a mild tang and a soft, thick texture—creamier than yoghurt, though less firm than many fresh cheeses.

In its home region, quark is eaten plain or with fruit and muesli, and is also served savoury with herbs alongside potatoes or bread. Elsewhere, it works well at breakfast or as a snack, sweetened with fruit or honey, or stirred with herbs for a spread. It is a high-protein, very low-fat dairy choice, with 12 g of protein per 100 g. Add oats or nuts for a more substantial bowl.

How Nutritious Is Milbona quark?

Nutrient density

High

74/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Medium

51/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Is Milbona quark Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Milbona quark Contain Allergens?

Contains these allergens:

Gluten free
Dairy yes
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Milbona quark Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

✓ Suitable

Low FODMAP

— Not suitable

Milbona quark Fat Profile

SATURATED

0.15g

MONOUNSATURATED

0.06g

POLYUNSATURATED

0.03g

⚖️

Omega 6:3 ratio 1:1

Below the ideal 4:1 — a good omega balance.

Compare Milbona quark

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🥛

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64 kcal

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61 kcal

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Nutrition data compiled from USDA FoodData Central and scientific sources.