Ready & Packaged Foods
All →Vegetables & Legumes
All →Desserts & Confectionery
All →Meat & Protein
All →Grains & Bakery
All →Beverages
All →Milk & Dairy
All →
Low-fat, source of protein and calcium, contains probiotics
In season: Spring · Summer · Autumn · Winter
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 cup (medium) of Migros low-fat yogurt (200 g) has 96 calories. That works out to 48 calories per 100 g. It contains 10.4 g of carbs, 8.6 g of protein, 3 g of fat and 0 g of fiber. Its 0.8 µg of B12 covers 33% of the Daily Value. Its glycemic index is 35 (low), so it raises blood sugar slowly.
Selected: 1 cup (medium) · 200 g
96
KCAL / 200G
Carbs
10.4g
· 4% DV
Protein
8.6g
· 17% DV
Fat
3g
· 4% DV
Fiber
0g
· 0% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 40% · Protein 33% · Fat 27%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 96 kcal | |
| Total fat | 3 g | 4% |
| Saturated fat | 2 g | 10% |
| Trans fat | 0.02 g | |
| Sodium | 96 mg | 4% |
| Total carbohydrate | 10.4 g | 4% |
| Fiber | 0 g | 0% |
| Protein | 8.6 g | 17% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
Log this food in EatBetter
100,000+ people use it
📸 Scan the code to get the app free.

| Serving | Amount | Calories |
|---|---|---|
| 1 cup (medium) | 200 g | 96 kcal |
| 2 tablespoon (medium) | 30 g | 14 kcal |
| 100 g | 100 g | 48 kcal |
| 1 piece (small) | 100 g | 48 kcal |
| 1 piece (medium) | 125 g | 60 kcal |
| 1 cup (small) | 150 g | 72 kcal |
| 1 piece (large) | 150 g | 72 kcal |
| 1 cup (large) | 250 g | 120 kcal |
| 1 pack (large) | 500 g | 240 kcal |
Calculated from 48 calories per 100 g.
Yes, Migros low-fat yogurt provides protein and calcium, and it contains probiotics. It can be an easy addition to a meal or snack; pair it with fruit or oats if you want a more substantial option.
Yes, Migros low-fat yogurt can be a useful snack during weight loss because its protein may help with fullness. Choose plain yogurt and add fruit or nuts rather than turning it into a high-sugar dessert.
Yes, plain Migros low-fat yogurt can fit into many diabetes meal plans, but its carbohydrates still count toward the meal. Portion needs vary with glucose levels and treatment, so ask your doctor or dietitian for individualized advice.
Migros low-fat yogurt is cultured dairy yogurt, made by fermenting milk with yogurt cultures. Exact ingredients can vary by product formulation, so the package is the best source for details such as added ingredients or stabilizers.
Yes, Migros low-fat yogurt is described as containing probiotics, which are beneficial live microorganisms. Keep it refrigerated as directed, since yogurt cultures are living organisms and storage conditions can affect the product.
Yes, you can freeze Migros low-fat yogurt, but thawing may leave it grainy or separated. It works better after thawing in smoothies, sauces, or cooked dishes than eaten plain for its original creamy texture.
After opening Migros low-fat yogurt, keep it covered in the refrigerator and follow the package’s storage instructions. Use a clean spoon each time, and discard it if its smell, appearance, or packaging changes noticeably.
Yes, Migros low-fat yogurt can replace sour cream in dips, dressings, and some toppings, though it tastes tangier and is less rich. For hot dishes, stir it in off the heat to reduce the chance of curdling.
Yes, Migros low-fat yogurt blends well into smoothies and adds a tangy, creamy texture. Combine it with fruit and a little liquid, then blend; frozen fruit can make the drink thicker without needing ice.
No, Migros low-fat yogurt is not automatically the same as Greek yogurt. Greek-style yogurt is strained to make it thicker, so it has a denser texture; use Migros low-fat yogurt as a substitute when a thinner consistency is acceptable.
Vitamins
B12
0.8µg · 33% DV
B2
0.36mg · 28% DV
Biotin
5µg · 17% DV
B5
0.7mg · 14% DV
Minerals
Phosphorus
220mg · 31% DV
Calcium
280mg · 28% DV
Iodine
32µg · 21% DV
Potassium ⭐
340mg · 10% DV
Sodium
96mg · 4% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 96 calories in 1 cup (medium) (200 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Migros low-fat yogurt is a cultured dairy yogurt made from milk, with less fat than a full-fat version. Its mild tang and spoonable, creamy texture make it easy to enjoy on its own or use in everyday meals. It suits a quick breakfast, a snack, or a simple base for dips and sauces.
Pair it with fruit or oats for breakfast, or serve it alongside savoury dishes; it can also stand in for richer cream-based toppings. It is a relatively light choice that still provides protein and calcium, with 4.3 g of protein per 100 g. For a more filling snack, add nuts or seeds, or use it with fresh fruit instead of a sweeter topping.
High
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
2g
MONOUNSATURATED
0.6g
POLYUNSATURATED
0.2g
Omega 6:3 ratio 1.3:1
Below the ideal 4:1 — a good omega balance.
Ask the AI nutrition coach — calories, portions, alternatives and more, answered in seconds in the app.
Nutrition data compiled from USDA FoodData Central and scientific sources.