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Chocolate bar with dried fruit and nuts
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
543
KCAL / 100G
Carbs
57.1g
· 44%
Protein
8.6g
· 7%
Fat
28.6g
· 49%
Fiber
5.7g
Vitamins
Vitamin E
1.8mg · 12% DV
Biotin
3µg · 10% DV
B2
0.12mg · 9% DV
B12
0.2µg · 8% DV
Minerals
Manganese
1mg · 43% DV
Phosphorus
180mg · 26% DV
Magnesium
85mg · 20% DV
Iron
2mg · 11% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
13g
MONOUNSATURATED
8.5g
POLYUNSATURATED
4.2g
Omega 6:3 ratio 47.5:1
Above the ideal 4:1 (47.5:1).
A fruit and nut chocolate bar provides 543 calories per 100 g. The same amount contains 28.57 g of fat and 57.14 g of carbohydrates.
The glycemic index of this bar is 50. It is a processed sweet and contains tree nuts and dairy allergens.
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Nutrition data compiled from USDA FoodData Central and scientific sources.