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Dense whole-rye bread high in fiber
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 slice (medium) of Mestemacher Pumpernickel Bread (50 g) has 101 calories. That works out to 202 calories per 100 g. It contains 18.9 g of carbs, 2.6 g of protein, 0.7 g of fat and 5 g of fiber. Its 1 mg of Manganese covers 41% of the Daily Value. Its glycemic index is 45 (low), so it raises blood sugar slowly.
Selected: 1 slice (medium) · 50 g
101
KCAL / 50G
Carbs
18.9g
· 7% DV
Protein
2.6g
· 5% DV
Fat
0.7g
· 1% DV
Fiber
5g
· 18% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 82% · Protein 11% · Fat 7%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 101 kcal | |
| Total fat | 0.7 g | 1% |
| Saturated fat | 0.1 g | 1% |
| Trans fat | 0 g | |
| Sodium | 215 mg | 9% |
| Total carbohydrate | 18.9 g | 7% |
| Fiber | 5 g | 18% |
| Protein | 2.6 g | 5% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 slice (medium) | 50 g | 101 kcal |
| 1 slice (thin) | 25 g | 51 kcal |
| 2 slice (thin) | 50 g | 101 kcal |
| 1 slice (thick) | 75 g | 152 kcal |
| 1 serving (small) | 75 g | 152 kcal |
| 100 g | 100 g | 202 kcal |
| 2 slice (medium) | 100 g | 202 kcal |
| 1 serving (large) | 125 g | 253 kcal |
| 1 pack (whole) | 500 g | 1010 kcal |
Calculated from 202 calories per 100 g.
Mestemacher Pumpernickel Bread is a dense, dark German-style loaf made with whole rye. Pumpernickel is known for its long, slow baking, which gives it a compact texture and a distinctive earthy, slightly sweet rye flavor.
Mestemacher Pumpernickel Bread gets its deep color largely from the slow-baking style used for pumpernickel. The dark appearance is characteristic of this type of rye bread and does not, by itself, mean that coloring has been added.
Yes, Mestemacher Pumpernickel Bread is fully baked and can be eaten straight from the package. Toasting is optional: it warms and crisps the slices, while eating them untoasted preserves their moist, dense texture.
Mestemacher Pumpernickel Bread is typically darker, denser, and more intensely flavored than many lighter rye loaves. Pumpernickel-style bread is associated with long, slow baking, whereas regular rye bread is often softer and more openly textured.
Mestemacher Pumpernickel Bread can have a tangy, earthy rye flavor, but it is not necessarily as sharply sour as strongly fermented rye bread. Its slow-baked, slightly sweet notes balance that tang, so the flavor is usually savory and complex.
Mestemacher Pumpernickel Bread pairs well with smoked salmon and cream cheese, sharp cheese, egg, or avocado. Its dense rye flavor stands up to savory toppings; a thin spread also makes the firm slices easier to bite.
After opening Mestemacher Pumpernickel Bread, seal the package tightly and keep it in a cool, dry place. Use a clean, dry utensil to remove slices, and discard the bread if you see mold or moisture collecting inside the package.
Yes, Mestemacher Pumpernickel Bread can be frozen. Separate slices with parchment or freeze them in small portions in an airtight bag, so you can thaw only what you need and avoid repeatedly thawing the whole loaf.
Mestemacher Pumpernickel Bread can fit into a weight-loss eating plan, and its dense, fiber-rich slices may feel filling. Portion size and toppings matter: adding large amounts of butter or calorie-dense spreads can make a sandwich much more energy-dense.
People with diabetes may be able to include Mestemacher Pumpernickel Bread, but its carbohydrates can still raise blood glucose. The effect depends on portion size and the rest of the meal; follow your personal meal plan or ask your diabetes care team.
Vitamins
B1
0.09mg · 8% DV
Biotin
2.1µg · 7% DV
B3
1.05mg · 7% DV
B5
0.28mg · 6% DV
Minerals
Manganese
0.95mg · 41% DV
Selenium
12µg · 22% DV
Copper
0.13mg · 14% DV
Phosphorus
93mg · 13% DV
Sodium
215mg · 9% DV
Potassium ⭐
125mg · 4% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 101 calories in 1 slice (medium) (50 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Mestemacher Pumpernickel Bread is a packaged German-style rye loaf, made mainly from whole rye and known for its very dark colour and compact crumb. It brings the hearty character of traditional pumpernickel in convenient, ready-cut slices.
Its flavour is earthy, gently tangy and toasted, while the texture is moist and dense rather than airy. In Germany it is often served open-faced with cheese, cold cuts or smoked fish; elsewhere, it also works well at breakfast or as a sturdy base for sandwiches. Try it with eggs, sharp cheese or a little fruit preserve.
This is a fibre-rich bread, with 10 g of fibre per 100 g. Its substantial texture makes a slice satisfying; pair it with fresh vegetables for a lighter, balanced plate.
Medium
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.1g
MONOUNSATURATED
0.11g
POLYUNSATURATED
0.24g
Omega 6:3 ratio 7:1
Above the ideal 4:1 (7:1).
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Nutrition data compiled from USDA FoodData Central and scientific sources.