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Turkish egg scramble with tomatoes, peppers, and mayonnaise
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
126
KCAL / 100G
Carbs
4.4g
· 14%
Protein
5.8g
· 18%
Fat
9.8g
· 68%
Fiber
1.1g
Vitamins
B12
0.48µg · 20% DV
B2
0.24mg · 18% DV
Biotin
5.2µg · 17% DV
Vitamin C
12.5mg · 14% DV
Minerals
Selenium
13.2µg · 24% DV
Phosphorus
104mg · 15% DV
Iodine
20µg · 13% DV
Sodium
245mg · 11% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
1.8g
MONOUNSATURATED
3.7g
POLYUNSATURATED
3.6g
Omega 6:3 ratio 34:1
Above the ideal 4:1 (34:1).
Menemen with mayonnaise contains 126 calories per 100 g. Total calories depend on the portion size eaten.
Menemen with mayonnaise provides 5.8 g of protein per 100 g. Its protein contribution can be considered within the overall daily diet.
There are 9.8 g of fat in 100 g of menemen with mayonnaise. Fat is the largest macronutrient by weight compared with protein and carbohydrates.
Menemen with mayonnaise contains 4.4 g of carbohydrates per 100 g. This is a relatively low carbohydrate amount.
Its glycemic index is 28, which is in the low glycemic index range. Glycemic impact can still vary with portion size and the rest of the meal.
At 126 calories per 100 g, it may fit into a calorie-conscious eating plan when portions are considered. It contains 9.8 g of fat per 100 g.
It provides 5.8 g of protein and 9.8 g of fat per 100 g. How filling it feels can depend on serving size and what else is eaten with it.
Yes, menemen with mayonnaise contains 1.1 g of fiber per 100 g. This is a modest amount of fiber.
No. Menemen with mayonnaise contains eggs and is not suitable for people with an egg allergy.
It is compatible with omnivore, vegetarian, Mediterranean, flexitarian, and gluten-free diets. It is classified as a processed food.
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Nutrition data compiled from USDA FoodData Central and scientific sources.