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Pale green and orange melon pieces are arranged in a shallow dish, with glossy orange sauce drizzled over them and pooling around the fruit.

Melon with orange sauce Calories

Fruit dessert with vitamin C

In season: Summer

CALORIES · 100 G

52kcal

GI

58medium

POTASSIUM · 100 G

201mg

FIBER · 100 G

1.1g

Quick answer

1 serving (medium) of Melon with orange sauce (180 g) has 94 calories. That works out to 52 calories per 100 g. It contains 23.6 g of carbs, 1.3 g of protein, 0.4 g of fat and 2 g of fiber. Its 43.2 mg of Vitamin C covers 48% of the Daily Value. Its glycemic index is 58 (medium), so it raises blood sugar at a moderate pace.

Melon with orange sauce Nutrition Facts

Selected: 1 serving (medium) · 180 g

94

KCAL / 180G

Carbs

23.6g

· 9% DV

Protein

1.3g

· 3% DV

Fat

0.4g

· 1% DV

Fiber

2g

· 7% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 91% · Protein 5% · Fat 4%

Melon with orange sauce nutrition facts table · 1 serving (medium) (180 g)

NutrientAmount% DV
Calories94 kcal
Total fat0.4 g1%
Saturated fat0.07 g0%
Trans fat0 g
Sodium25 mg1%
Total carbohydrate23.6 g9%
Fiber2 g7%
Protein1.3 g3%

Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.

Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.

Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.

Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.

Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.

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How Many Calories in 1 Serving of Melon with orange sauce?

ServingAmountCalories
1 serving (medium)180 g94 kcal
1 piece (small)90 g47 kcal
100 g100 g52 kcal
1 piece (medium)140 g73 kcal
1 cup (diced)160 g83 kcal
1 cup (chopped)180 g94 kcal
1 piece (large)220 g114 kcal
1 serving (large)260 g135 kcal
2 piece (double)280 g146 kcal

Calculated from 52 calories per 100 g.

Frequently Asked Questions About Melon with orange sauce

How do you make melon with orange sauce?

Melon with orange sauce is made by spooning cooled orange sauce over cut melon. Gently simmer orange juice until slightly reduced, let it cool, then pour it over chilled melon just before serving so the fruit keeps its fresh texture.

What kind of melon works best for melon with orange sauce?

A ripe, fragrant melon that still feels firm works best for melon with orange sauce. Very soft melon can collapse once dressed, while an underripe one may taste bland beside the citrus.

Can you make melon with orange sauce ahead of time?

Yes, you can prepare melon with orange sauce ahead, but store the cut melon and sauce separately in the refrigerator. Combine them shortly before serving to keep the melon from becoming watery and soft.

How long does melon with orange sauce last in the fridge?

Melon with orange sauce is best eaten within a day when refrigerated in a covered container. The melon releases liquid as it sits, so the sauce can thin and the fruit can lose its firm texture.

Should melon with orange sauce be served cold?

Yes, melon with orange sauce is usually served cold. Chill the melon and the sauce separately, then combine them at serving time for a refreshing fruit dessert.

Can you use bottled orange juice for melon with orange sauce?

Yes, bottled orange juice works for melon with orange sauce, though freshly squeezed juice usually gives a brighter citrus flavor. Choose unsweetened juice if you want to control how sweet the sauce tastes.

How do you stop melon with orange sauce from getting watery?

To keep melon with orange sauce from getting watery, choose firm ripe fruit, chill it whole before cutting, and add the sauce shortly before serving. Avoid leaving cut melon sitting in the sauce for hours.

Can you use another citrus fruit in melon with orange sauce?

Yes, you can vary melon with orange sauce by replacing some orange juice with lemon or lime juice. Use a small amount at first, since sharper citrus can overpower the melon more easily than orange.

Is melon with orange sauce a healthy dessert?

Melon with orange sauce can be a fruit-forward dessert, especially when made with fresh fruit and little or no added sugar. A heavily sweetened sauce or a large topping can make it more like a conventional sugary dessert.

What can you serve with melon with orange sauce?

Serve melon with orange sauce on its own, or pair it with plain yogurt for a creamy contrast. A small scoop of vanilla ice cream also works when you want a more indulgent dessert.

Melon with orange sauce Vitamins & Minerals

Vitamins

Vitamin C

43.2mg · 48% DV

B3

0.9mg · 6% DV

B6

0.09mg · 5% DV

B1

0.05mg · 4% DV

Minerals

Potassium ⭐

362mg · 11% DV

Copper

0.05mg · 6% DV

Magnesium

20mg · 5% DV

Phosphorus

29mg · 4% DV

Sodium

25mg · 1% DV

Melon with orange sauce Glycemic Index

GLYCEMIC INDEX

58
Medium
0 Low5570100

GLYCEMIC LOAD

14.4
Medium

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Melon with orange sauce

To burn the 94 calories in 1 serving (medium) (180 g):

🚶

23min

Walking (5 km/h)

🏃

10min

Running (8 km/h)

🚴

13min

Cycling

🏊

11min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

What is Melon with orange sauce?

Melon with orange sauce pairs fresh melon with a sauce made from orange, making a simple fruit dessert rather than a dish with a clearly established regional origin. It is usually served chilled, with the sauce spooned over sliced or cubed melon. The melon’s soft, juicy sweetness contrasts with the orange’s fragrant, gently tart flavour, so the fruit still takes centre stage.

It works well as a light dessert after a meal or as a refreshing summer snack. The dish is mostly fruit and offers vitamin C; it is a lighter choice than many creamy desserts. Serve it on its own, or add plain yoghurt if you’d like a more substantial bowl.

How Nutritious Is Melon with orange sauce?

Nutrient density

High

63/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Medium

41/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Is Melon with orange sauce Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Melon with orange sauce Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Melon with orange sauce Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Melon with orange sauce Fat Profile

SATURATED

0.07g

MONOUNSATURATED

0.02g

POLYUNSATURATED

0.05g

⚖️

Omega 6:3 ratio 2.5:1

Below the ideal 4:1 — a good omega balance.

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Nutrition data compiled from USDA FoodData Central and scientific sources.