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Sugar-sweetened dairy frozen dessert
In season: Spring · Summer · Autumn · Winter
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 cup (medium) of McDonald's McFlurry (150 g) has 308 calories. That works out to 205 calories per 100 g. It contains 46.5 g of carbs, 6 g of protein, 10.5 g of fat and 0.9 g of fiber. Its 0.6 µg of B12 covers 26% of the Daily Value. Its glycemic index is 62 (medium), so it raises blood sugar at a moderate pace.
Selected: 1 cup (medium) · 150 g
308
KCAL / 150G
Carbs
46.5g
· 17% DV
Protein
6g
· 12% DV
Fat
10.5g
· 13% DV
Fiber
0.9g
· 3% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 61% · Protein 8% · Fat 31%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 308 kcal | |
| Total fat | 10.5 g | 13% |
| Saturated fat | 6.45 g | 32% |
| Trans fat | 0.3 g | |
| Sodium | 143 mg | 6% |
| Total carbohydrate | 46.5 g | 17% |
| Fiber | 0.9 g | 3% |
| Protein | 6 g | 12% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 cup (medium) | 150 g | 308 kcal |
| 1 ounce (mini) | 30 g | 62 kcal |
| 100 g | 100 g | 205 kcal |
| 1 cup (small) | 100 g | 205 kcal |
| 1 serving (medium) | 150 g | 308 kcal |
| 1 cup (large) | 220 g | 451 kcal |
| 1 serving (large) | 220 g | 451 kcal |
| 1 pack (double) | 300 g | 615 kcal |
Calculated from 205 calories per 100 g.
A McDonald's McFlurry combines soft-serve dairy dessert with a sweet mix-in, such as cookie pieces, chocolate, or candy. The exact ingredients vary by flavor and country, so check the details for the specific McFlurry sold at your local restaurant.
The hole lets the McDonald's McFlurry spoon attach to the mixing spindle used to combine the soft serve and toppings. The spoon is handed over after mixing; it is not designed to function as a straw.
A McDonald's McFlurry may be unavailable when a restaurant cannot use its soft-serve or mixing equipment, or when a flavor is not on that location's menu. Check the restaurant's current menu or ask staff about availability.
McDonald's McFlurry flavors vary by country, restaurant, and time of year. Menus often include combinations with cookie, chocolate, or candy pieces, but a flavor available in one market may not be sold in another; check your local menu.
A McDonald's McFlurry is made with soft-serve dairy dessert rather than a scoop of traditional hard-pack ice cream. Its texture is softer, and the selected toppings are mixed through it. The exact product formulation can differ between countries.
Yes, you can freeze a McDonald's McFlurry, but it may become harder and lose its original smooth texture when it thaws. Toppings can soften or turn chewy, too. For the best texture, eat it soon after purchase rather than freezing leftovers.
Sometimes, but customization options depend on the restaurant and ordering system. A McDonald's McFlurry is designed to be served with its listed mix-in, and removing it may not be available as a standard order; ask the restaurant before ordering.
You can make a McDonald's McFlurry-style dessert by briefly folding cookie, chocolate, or candy pieces into soft vanilla ice cream. Use a spoon rather than blending for long; overmixing breaks up the toppings and melts the ice cream.
No, a McDonald's McFlurry is not a suitable treat for dogs. Its dairy and sugar can upset a dog's stomach, and some mix-ins may contain ingredients that are unsafe for pets. Keep it out of reach and offer dog-safe treats instead.
A McDonald's McFlurry contains sugar and can raise blood glucose; the effect varies with portion, flavor, and individual diabetes management. If you have diabetes, fit it into your own meal plan and ask your healthcare professional for personalized guidance.
Vitamins
B12
0.63µg · 26% DV
B2
0.27mg · 21% DV
B5
0.57mg · 11% DV
Vitamin A
97.5µg · 11% DV
Minerals
Phosphorus
177mg · 25% DV
Calcium
210mg · 21% DV
Iodine
21µg · 14% DV
Potassium ⭐
315mg · 9% DV
Sodium
143mg · 6% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 308 calories in 1 cup (medium) (150 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
McDonald's McFlurry is a branded frozen dessert made by mixing McDonald’s soft-serve with sweet toppings. The choices vary by country, but the result is typically a creamy, spoonable dessert with pieces or swirls blended through it.
It is sweet and milky, with a contrasting crunch or chew depending on the topping. In many places it is ordered after a burger or as a treat on its own; local flavours and serving customs differ. Nutritionally, it is a sugar- and carbohydrate-led dairy dessert, with some protein but little fibre. If you want a smaller treat, choose a smaller cup or share one, and pair it with water rather than another sweet drink.
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Low
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
6.45g
MONOUNSATURATED
2.7g
POLYUNSATURATED
0.45g
Omega 6:3 ratio 6.6:1
Above the ideal 4:1 (6.6:1).
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Nutrition data compiled from USDA FoodData Central and scientific sources.