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Traditional fermented wheat and yogurt product from Maras, rich in protein and probiotics.
CALORIES
GI
POTASSIUM
FIBER
100g
340
KCAL / 100G
Carbs
65g
· 77%
Protein
13.5g
· 16%
Fat
2.5g
· 7%
Fiber
5.2g
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.7g
MONOUNSATURATED
0.6g
POLYUNSATURATED
1g
Omega 6:3 ratio 8.8:1
Above the ideal 4:1 (8.8:1).
Vitamins
B1
0.18mg · 15% DV
B12
0.35µg · 15% DV
B3
1.8mg · 11% DV
B5
0.55mg · 11% DV
Minerals
Sodium
690mg · 30% DV
Phosphorus
180mg · 26% DV
Selenium
7.5µg · 14% DV
Calcium
110mg · 11% DV
Nutrition data compiled from USDA FoodData Central and scientific sources.