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No added sugar mango-flavored oat breakfast
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
372
KCAL / 100G
Carbs
67.5g
· 72%
Protein
11.8g
· 13%
Fat
6.4g
· 15%
Fiber
8.1g
Vitamins
B1
0.38mg · 32% DV
Biotin
8µg · 27% DV
B5
0.9mg · 18% DV
B2
0.12mg · 9% DV
Minerals
Manganese
3mg · 130% DV
Phosphorus
330mg · 47% DV
Selenium
18µg · 33% DV
Magnesium
118mg · 28% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
1.15g
MONOUNSATURATED
2.05g
POLYUNSATURATED
2.47g
Omega 6:3 ratio 19.6:1
Above the ideal 4:1 (19.6:1).
No-sugar mango oats provide 372 calories per 100 g. They also contain 11.8 g of protein, 67.5 g of carbohydrates, and 8.1 g of fiber per 100 g.
No-sugar mango oats have a glycemic index of 52. They contain gluten and are compatible with vegan, vegetarian, Mediterranean, and flexitarian diets.
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Nutrition data compiled from USDA FoodData Central and scientific sources.