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M&M's cookie dough Calories

Energy-dense sweet dough high in sugar and fat

CALORIES · 100 G

470kcal

GI

58medium

POTASSIUM · 100 G

180mg

FIBER · 100 G

1.8g

Quick answer

2 tablespoon (medium) of M&M's cookie dough (35 g) has 165 calories. That works out to 470 calories per 100 g. It contains 21.3 g of carbs, 1.8 g of protein, 8 g of fat and 0.6 g of fiber. Its 0.1 mg of B2 covers 6% of the Daily Value. Its glycemic index is 58 (medium), so it raises blood sugar at a moderate pace.

M&M's cookie dough Nutrition Facts

Selected: 2 tablespoon (medium) · 35 g

165

KCAL / 35G

Carbs

21.3g

· 8% DV

Protein

1.8g

· 4% DV

Fat

8g

· 10% DV

Fiber

0.6g

· 2% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 52% · Protein 4% · Fat 44%

M&M's cookie dough nutrition facts table · 2 tablespoon (medium) (35 g)

NutrientAmount% DV
Calories165 kcal
Total fat8 g10%
Saturated fat3.57 g18%
Trans fat0.07 g
Sodium112 mg5%
Total carbohydrate21.3 g8%
Fiber0.6 g2%
Protein1.8 g4%

Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.

Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.

Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.

Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.

Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.

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How Many Calories in 2 Tablespoons of M&M's cookie dough?

ServingAmountCalories
2 tablespoon (medium)35 g165 kcal
1 tablespoon (small)18 g85 kcal
1 ounce (small)28 g132 kcal
1 piece (medium)45 g212 kcal
3 tablespoon (large)53 g249 kcal
2 piece (double)90 g423 kcal
100 g100 g470 kcal
½ cup (medium)120 g564 kcal
1 cup (large)240 g1128 kcal

Calculated from 470 calories per 100 g.

Frequently Asked Questions About M&M's cookie dough

Is M&M's cookie dough safe to eat raw?

No, not if it is ordinary baking dough: raw eggs and untreated flour can carry harmful germs. For a no-bake version, use a recipe specifically made for eating raw, with heat-treated flour and no raw egg.

How do you make M&M's cookie dough?

M&M's cookie dough is made by mixing M&M's into a cookie base usually made with flour, butter, sugar, egg, and vanilla. Fold the candies in at the end to keep them whole and reduce color streaks in the dough.

Do you bake M&M's cookie dough?

Yes, M&M's cookie dough is usually baked into cookies. Leave space between portions on the baking sheet, since the dough spreads, and follow the recipe’s bake time so the edges set while the centers stay tender.

Why do cookies made from M&M's cookie dough spread too much?

Cookies made from M&M's cookie dough often spread when the butter is too soft, the dough is warm, or the baking sheet is still hot. Chill the dough before baking and place each batch on a cool sheet.

Do M&M's melt in M&M's cookie dough when baked?

The candy shells on M&M's usually help them keep their shape in M&M's cookie dough, although the chocolate inside softens. Pressing a few extra candies onto the cookies after baking also keeps their colors easy to see.

Can you freeze M&M's cookie dough?

Yes, M&M's cookie dough freezes well. Portion it before freezing in an airtight container; thaw the portions in the refrigerator before baking, or allow extra baking time if you bake them from frozen.

How should you store M&M's cookie dough?

Keep M&M's cookie dough covered in the refrigerator and bake dough containing raw egg within a few days. Store baked cookies in an airtight container once they have cooled completely.

Which M&M's work best in M&M's cookie dough?

Classic milk-chocolate M&M's are the usual choice for M&M's cookie dough, but other varieties can work too. Chop larger candies so they distribute more evenly and are easier to bite into in the finished cookies.

Can you bake M&M's cookie dough in an air fryer?

Yes, you can bake M&M's cookie dough in an air fryer in small batches. Use a suitable lined pan, leave room for spreading, and check early because air fryers vary and the cookies may bake faster than in an oven.

Why are cookies made from M&M's cookie dough hard?

Cookies made from M&M's cookie dough can turn hard if they bake too long or the dough contains too much flour. Take them out when the edges are set but the centers still look slightly soft; they firm up as they cool.

M&M's cookie dough Vitamins & Minerals

Vitamins

B2

0.08mg · 6% DV

B1

0.06mg · 5% DV

Vitamin A

42µg · 5% DV

Biotin

1.4µg · 5% DV

Minerals

Selenium

3.15µg · 6% DV

Sodium

112mg · 5% DV

Phosphorus

33mg · 5% DV

Copper

0.04mg · 4% DV

Potassium ⭐

63mg · 2% DV

M&M's cookie dough Glycemic Index

GLYCEMIC INDEX

58
Medium
0 Low5570100

GLYCEMIC LOAD

12.3
Medium

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off M&M's cookie dough

To burn the 165 calories in 2 tablespoon (medium) (35 g):

🚶

41min

Walking (5 km/h)

🏃

17min

Running (8 km/h)

🚴

22min

Cycling

🏊

19min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

What is M&M's cookie dough?

M&M's cookie dough is a sweet cookie mixture studded with colourful M&M's candies, in the style of American chocolate-chip cookies. It is generally portioned and baked into cookies; homemade versions use familiar baking ingredients such as flour, butter and sugar.

Baked, the edges turn lightly crisp while the middle stays soft, with crunchy candy pieces throughout. Serve the cookies with coffee or tea, or pack a few as an occasional lunchbox treat. The dough is energy-dense and high in sugar and fat: it provides 470 calories per 100 g. For a less rich serving, make smaller cookies and pair them with fresh fruit.

How Nutritious Is M&M's cookie dough?

Nutrient density

Low

18/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Low

17/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Is M&M's cookie dough Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does M&M's cookie dough Contain Allergens?

Contains these allergens:

Gluten yes
Dairy yes
Eggs yes
Peanuts free
Tree nuts free
Fish free
Soy yes
Sesame free

Which Diets Is M&M's cookie dough Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

M&M's cookie dough Fat Profile

SATURATED

3.57g

MONOUNSATURATED

2.83g

POLYUNSATURATED

0.95g

⚖️

Omega 6:3 ratio 84:1

Above the ideal 4:1 (84:1).

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Nutrition data compiled from USDA FoodData Central and scientific sources.