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Lotus caramel sauce Calories

Sweet caramel-flavored dessert sauce/spread

CALORIES

540kcal

GI

58medium

POTASSIUM

90mg

FIBER

0.5g

Lotus caramel sauce Nutrition Facts

Selected: 100 g

540

KCAL / 100G

Carbs

61g

· 46%

Protein

1.5g

· 1%

Fat

31g

· 53%

Fiber

0.5g

Lotus caramel sauce Vitamins & Minerals

Vitamins

Biotin

1µg · 3% DV

Vitamin E

0.4mg · 3% DV

B1

0.02mg · 2% DV

B2

0.03mg · 2% DV

Minerals

Sodium

260mg · 11% DV

Phosphorus

25mg · 4% DV

Potassium

90mg · 3% DV

Calcium

20mg · 2% DV

Lotus caramel sauce Glycemic Index

GLYCEMIC INDEX

58
Medium
0 Low5570100

GLYCEMIC LOAD

18
Medium

Accounts for portion size — a more realistic measure than GI alone.

Is Lotus caramel sauce Processed?

NOVA 4

Ultra-Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Lotus caramel sauce Contain Allergens?

No known major allergens

Gluten free
Dairy free
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Lotus caramel sauce Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Lotus caramel sauce Fat Profile

SATURATED

14g

MONOUNSATURATED

11g

POLYUNSATURATED

3.1g

⚖️

Omega 6:3 ratio 56:1

Above the ideal 4:1 (56:1).

Foods Similar to Lotus caramel sauce

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268 kcal

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370 kcal

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Air-fried French fries

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Thin crust mixed pizza

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McDonald's medium French fries

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Lotus caramel sauce — Frequently Asked Questions

How many calories are in Lotus caramel sauce and what are its macros?

Per 100 g, Lotus caramel sauce provides 540 calories. It contains 61 g carbs, 31 g fat, 1.5 g protein, and 0.5 g fiber.

Is Lotus caramel sauce suitable for vegetarian diets, and what is its glycemic index?

It is compatible with omnivore, vegetarian, and flexitarian diets. Its glycemic index is 58, and it is classified as an ultra-processed food.

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Nutrition data compiled from USDA FoodData Central and scientific sources.