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High-protein lamb bone broth, rich in collagen and minerals, low in carbohydrates.
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
110
KCAL / 100G
Carbs
0.5g
· 2%
Protein
21g
· 77%
Fat
2.5g
· 21%
Fiber
0g
Vitamins
B12
1.1µg · 46% DV
B3
1.2mg · 8% DV
B2
0.09mg · 7% DV
B5
0.3mg · 6% DV
Minerals
Sodium
340mg · 15% DV
Zinc
1mg · 9% DV
Selenium
5µg · 9% DV
Phosphorus
60mg · 9% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
1.1g
MONOUNSATURATED
0.7g
POLYUNSATURATED
0.2g
Omega 6:3 ratio 3:1
Below the ideal 4:1 — a good omega balance.
Lamb bone broth with 21g protein contains 110 calories per 100g. The same serving provides 21g of protein, 0.5g of carbohydrates, and 2.5g of fat.
Yes. It provides just 0.5g of carbohydrates per 100g, has a glycemic index of 0, and is compatible with a keto diet.
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Nutrition data compiled from USDA FoodData Central and scientific sources.