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Lactose-free hot chocolate without cream; sweet cocoa-based warm beverage
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
78
KCAL / 100G
Carbs
12.6g
· 63%
Protein
2.4g
· 12%
Fat
2.2g
· 25%
Fiber
0.8g
Vitamins
B12
0.28µg · 12% DV
B2
0.12mg · 9% DV
B5
0.22mg · 4% DV
Biotin
1.2µg · 4% DV
Minerals
Phosphorus
82mg · 12% DV
Calcium
96mg · 10% DV
Iron
1mg · 6% DV
Iodine
8µg · 5% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
1.4g
MONOUNSATURATED
0.5g
POLYUNSATURATED
0.1g
Omega 6:3 ratio 4:1
Below the ideal 4:1 — a good omega balance.
Lactose-free hot chocolate without cream provides 78 calories per 100 g. It also contains 12.6 g of carbohydrates, 2.4 g of protein, and 2.2 g of fat per 100 g.
It has a glycemic index of 46, which indicates a low-to-moderate glycemic impact. Portion size still affects total carbohydrate intake and blood sugar response.
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Nutrition data compiled from USDA FoodData Central and scientific sources.