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Traditional sweet made from sesame paste and sugar, contains protein and healthy fats.
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
540
KCAL / 100G
Carbs
44g
· 33%
Protein
12.5g
· 9%
Fat
34g
· 58%
Fiber
3.5g
Vitamins
Biotin
7µg · 23% DV
Folate
60µg · 15% DV
Vitamin E
2.2mg · 15% DV
B1
0.15mg · 13% DV
Minerals
Copper
1mg · 111% DV
Manganese
1mg · 43% DV
Calcium
410mg · 41% DV
Phosphorus
290mg · 41% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
5.2g
MONOUNSATURATED
13.5g
POLYUNSATURATED
13.8g
Omega 6:3 ratio 62:1
Above the ideal 4:1 (62:1).
Koska plain tahini halva contains 540 calories per 100 g. A 100 g serving also provides 12.5 g of protein, 44 g of carbohydrates, and 34 g of fat.
Yes, Koska plain tahini halva is compatible with vegetarian, Mediterranean, and flexitarian diets. It contains sesame, so it is not suitable for people with a sesame allergy.
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Nutrition data compiled from USDA FoodData Central and scientific sources.