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Sesame paste, sugar, traditional Turkish sweet
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
540
KCAL / 100G
Carbs
44g
· 33%
Protein
12.5g
· 9%
Fat
34g
· 58%
Fiber
3.5g
Vitamins
B1
0.11mg · 9% DV
B6
0.15mg · 9% DV
Folate
35µg · 9% DV
B3
1.2mg · 8% DV
Minerals
Copper
2mg · 222% DV
Phosphorus
350mg · 50% DV
Manganese
1mg · 43% DV
Calcium
400mg · 40% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
5.5g
MONOUNSATURATED
13g
POLYUNSATURATED
13g
Omega 6:3 ratio 65:1
Above the ideal 4:1 (65:1).
Koska plain halva contains 540 calories per 100 g. A 100 g serving also provides 34 g of fat, 44 g of carbohydrates, and 12.5 g of protein.
At 540 calories per 100 g, it is best enjoyed with portion awareness. It is compatible with vegetarian, Mediterranean, and flexitarian eating patterns, but it is a processed sweet and contains sesame.
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Nutrition data compiled from USDA FoodData Central and scientific sources.