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Low-carb, high-fat baked mix with eggs, tahini, and spinach; provides protein, calcium, and folate
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
221
KCAL / 100G
Carbs
5.1g
· 9%
Protein
10.4g
· 19%
Fat
17.8g
· 72%
Fiber
2.4g
Vitamins
Vitamin K
210µg · 175% DV
Biotin
12µg · 40% DV
Vitamin A
235µg · 26% DV
B12
0.62µg · 26% DV
Minerals
Manganese
1mg · 43% DV
Selenium
16µg · 29% DV
Phosphorus
205mg · 29% DV
Calcium
205mg · 21% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
3.4g
MONOUNSATURATED
6.5g
POLYUNSATURATED
5.4g
Omega 6:3 ratio 40.8:1
Above the ideal 4:1 (40.8:1).
Yes, it is compatible with a keto diet. Per 100 g, it contains 5.1 g carbs and has a glycemic index of 15.
Yes, it contains eggs and sesame. People with these allergies should avoid it.
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Nutrition data compiled from USDA FoodData Central and scientific sources.