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Kent Tofie mastic candy Calories

Mastic-flavored candy confection

CALORIES

395kcal

78high

POTASSIUM

12mg

FIBER

Kent Tofie mastic candy Nutrition Facts

Selected: 100 g

395

KCAL / 100G

Carbs

97g

· 98%

Protein

0.3g

· 0%

Fat

0.6g

· 2%

Fiber

Kent Tofie mastic candy Vitamins & Minerals

Vitamins

0.01mg · 1% DV

Vitamin A

0µg · 0% DV

Minerals

Sodium

35mg · 2% DV

Calcium

8mg · 1% DV

Phosphorus

5mg · 1% DV

Iron

0mg · 0% DV

Kent Tofie mastic candy Glycemic Index

GLYCEMIC INDEX

High

0 Low5570100

GLYCEMIC LOAD

Medium

Accounts for portion size — a more realistic measure than GI alone.

Is Kent Tofie mastic candy Processed?

NOVA 4

Ultra-Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Kent Tofie mastic candy Contain Allergens?

No known major allergens

Gluten free

Dairy free

Eggs free

Peanuts free

Tree nuts free

Fish free

Soy free

Sesame free

Which Diets Is Kent Tofie mastic candy Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Kent Tofie mastic candy Fat Profile

SATURATED

0.2g

MONOUNSATURATED

0.1g

POLYUNSATURATED

0.1g

Foods Similar to Kent Tofie mastic candy

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80% dark chocolate

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Dark chocolate 70% cacao

598 kcal

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85% dark chocolate

600 kcal

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Magnum almond ice cream

320 kcal

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Ice cream

207 kcal

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Chocolate candy

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Magnum almond ice cream sandwich

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Kent Tofie mastic candy — Frequently Asked Questions

How many calories are in Kent Tofie mastic candy, and what are its macros?

Per 100 g, it contains 395 calories. That serving also provides 97 g carbs, 0.6 g fat, 0.3 g protein, and 0 g fiber.

Is Kent Tofie mastic candy suitable for a gluten-free or vegetarian diet, and is its glycemic index high?

It is compatible with vegetarian and gluten-free diets. Its glycemic index is 78, which is high, and it is classified as ultra-processed.

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Nutrition data compiled from USDA FoodData Central and scientific sources.