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Chocolate-coated biscuit, sweet snack
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
2 piece (medium) of Karmen chocolate biscuit (28 g) has 134 calories. That works out to 480 calories per 100 g. It contains 19 g of carbs, 1.7 g of protein, 5.6 g of fat and 0.7 g of fiber. Its glycemic index is 65 (high), so it raises blood sugar quickly.
Selected: 2 piece (medium) · 28 g
134
KCAL / 28G
Carbs
19g
· 7% DV
Protein
1.7g
· 3% DV
Fat
5.6g
· 7% DV
Fiber
0.7g
· 3% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 57% · Protein 5% · Fat 38%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 134 kcal | |
| Total fat | 5.6 g | 7% |
| Saturated fat | 2.38 g | 12% |
| Trans fat | 0.06 g | |
| Sodium | 90 mg | 4% |
| Total carbohydrate | 19 g | 7% |
| Fiber | 0.7 g | 3% |
| Protein | 1.7 g | 3% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 2 piece (medium) | 28 g | 134 kcal |
| 1 piece (small) | 14 g | 67 kcal |
| 1 piece (thick) | 18 g | 86 kcal |
| 1 serving (medium) | 30 g | 144 kcal |
| 3 piece (jumbo) | 42 g | 202 kcal |
| 4 piece (large) | 56 g | 269 kcal |
| 1 pack (whole) | 70 g | 336 kcal |
| 100 g | 100 g | 480 kcal |
Calculated from 480 calories per 100 g.
Karmen chocolate biscuit is a sweet biscuit with a chocolate coating. You can eat it as a snack on its own or serve it with tea, coffee, or a glass of milk.
Karmen chocolate biscuit has a biscuit base and a chocolate coating. The exact ingredients and coating formulation can vary, so use the ingredients list on the specific package if you need to identify a particular ingredient.
The product name alone does not confirm whether the coating is real chocolate or another cocoa-based coating. Check the package ingredients for details such as cocoa butter or vegetable fats to identify the type used.
Store Karmen chocolate biscuit in an airtight container in a cool, dry place after opening. Keep it away from moisture, sunlight, and heat to help preserve the biscuit’s crispness and prevent the coating from softening.
Usually, Karmen chocolate biscuit does not need refrigeration. A cool, dry cupboard is suitable; if the room is hot enough to soften the coating, refrigerate it in a sealed container and let it warm gradually before opening.
Yes, Karmen chocolate biscuit works well in desserts. Crush it over ice cream or pudding, or use the crumbs in a layered dessert; add them just before serving if you want them to stay crisp.
Yes, you can dunk Karmen chocolate biscuit in tea or coffee. The biscuit softens quickly, so dip it briefly if you want it to hold together, especially once the chocolate coating begins to warm.
Yes, you can freeze Karmen chocolate biscuit in a sealed, freezer-safe container. Thaw it while still wrapped to reduce condensation on the coating; its texture may be less crisp after thawing.
Yes, children can have Karmen chocolate biscuit occasionally as a sweet snack. Serve it alongside more filling foods rather than using it as a substitute for a meal or for fruit and other everyday options.
Karmen chocolate biscuit can raise blood sugar because it contains carbohydrates from the biscuit and coating. If you have diabetes, fit it into your meal plan and follow your clinician’s or dietitian’s guidance on portions.
Vitamins
B2
0.05mg · 4% DV
B1
0.03mg · 3% DV
B5
0.11mg · 2% DV
B3
0.34mg · 2% DV
Minerals
Copper
0.04mg · 4% DV
Sodium
90mg · 4% DV
Iron
0.62mg · 3% DV
Selenium
1.68µg · 3% DV
Potassium ⭐
34mg · 1% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 134 calories in 2 piece (medium) (28 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Karmen chocolate biscuit is a packaged sweet snack made from a crisp biscuit base covered in chocolate. The biscuit gives it a light, crumbly bite, while the coating brings a richer, sweeter flavour. It is designed as a convenient treat rather than a meal or a traditional home-baked biscuit.
It works well with tea or coffee, as an afternoon snack, or as something sweet after a meal. Its nutritional profile is mainly carbohydrate and fat, with relatively little protein or fibre; a typical serving is two medium pieces, about 28 g. If you want a more balanced snack, pair a small portion with fresh fruit, and choose an unsweetened drink to keep the overall sweetness in check.
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Low
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
2.38g
MONOUNSATURATED
1.74g
POLYUNSATURATED
0.56g
Omega 6:3 ratio 50:1
Above the ideal 4:1 (50:1).
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Nutrition data compiled from USDA FoodData Central and scientific sources.