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High cocoa content, antioxidant source, low sugar
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
540
KCAL / 100G
Carbs
38g
· 30%
Protein
7.2g
· 6%
Fat
37g
· 64%
Fiber
10g
Vitamins
Vitamin E
1.5mg · 10% DV
B3
0.6mg · 4% DV
B5
0.2mg · 4% DV
B1
0.03mg · 3% DV
Minerals
Copper
2mg · 222% DV
Magnesium
230mg · 55% DV
Iron
8mg · 44% DV
Manganese
1mg · 43% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
21g
MONOUNSATURATED
12g
POLYUNSATURATED
2g
Omega 6:3 ratio 30:1
Above the ideal 4:1 (30:1).
It contains 540 calories per 100 g. Per 100 g, it also provides 38 g carbs, 37 g fat, and 7.2 g protein.
Its glycemic index is 25, which makes it a low-GI option. It is compatible with omnivore, vegetarian, flexitarian, and Mediterranean diets, but it is a processed food and contains soy.
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Nutrition data compiled from USDA FoodData Central and scientific sources.