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70% cocoa dark chocolate
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
2 piece (small) of Karam 70% Dark Chocolate (20 g) has 120 calories. That works out to 598 calories per 100 g. It contains 9.2 g of carbs, 1.6 g of protein, 8.5 g of fat and 2.2 g of fiber. Its 0.4 mg of Copper covers 39% of the Daily Value. Its glycemic index is 23 (low), so it raises blood sugar slowly.
Selected: 2 piece (small) · 20 g
120
KCAL / 20G
Carbs
9.2g
· 3% DV
Protein
1.6g
· 3% DV
Fat
8.5g
· 11% DV
Fiber
2.2g
· 8% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 31% · Protein 5% · Fat 64%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 120 kcal | |
| Total fat | 8.5 g | 11% |
| Saturated fat | 4.9 g | 25% |
| Trans fat | 0 g | |
| Sodium | 4 mg | 0% |
| Total carbohydrate | 9.2 g | 3% |
| Fiber | 2.2 g | 8% |
| Protein | 1.6 g | 3% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 2 piece (small) | 20 g | 120 kcal |
| 1 piece (mini) | 5 g | 30 kcal |
| 2 piece (small) | 10 g | 60 kcal |
| 4 piece (medium) | 20 g | 120 kcal |
| 1 serving (medium) | 25 g | 150 kcal |
| 6 piece (large) | 30 g | 179 kcal |
| 8 piece (extra large) | 40 g | 239 kcal |
| 1 pack (small) | 40 g | 239 kcal |
| 1 pack (large) | 80 g | 478 kcal |
| 100 g | 100 g | 598 kcal |
Calculated from 598 calories per 100 g.
The 70% indicates that cocoa ingredients make up about 70% of Karam 70% dark chocolate. The remaining ingredients can include sugar and other components, so the percentage alone does not tell you the exact sugar content.
Karam 70% dark chocolate can provide cocoa flavanols, but it is still a sweet treat that contains fat and sugar. Enjoying a modest portion can fit into a balanced diet; a higher cocoa percentage does not make it beneficial in unlimited amounts.
Yes, Karam 70% dark chocolate contains naturally occurring caffeine from cocoa, as well as theobromine. The amount varies with the cocoa ingredients and portion, so it may affect caffeine-sensitive people more than milk chocolate.
No, dogs should not eat Karam 70% dark chocolate. Dark chocolate contains theobromine and caffeine, which can poison dogs; if a dog eats any, contact a veterinarian promptly and share how much was eaten and when.
Store Karam 70% dark chocolate sealed in a cool, dry place away from strong smells and sunlight. Refrigeration can expose it to moisture and odors; if you need to chill it in warm weather, use an airtight container and let it warm before opening.
Break Karam 70% dark chocolate into small pieces and melt it gently over a double boiler, stirring often. Keep water and steam out of the bowl, since even a little moisture can make melted chocolate seize and turn grainy.
Yes, Karam 70% dark chocolate works in brownies, cookies, cakes, and ganache. Its pronounced cocoa flavor gives baked goods a less-sweet, more intense chocolate taste; adjust the recipe’s sugar only after considering how sweet the other ingredients are.
Yes, it can affect sleep in people sensitive to stimulants. Cocoa contains caffeine and theobromine, so if Karam 70% dark chocolate makes you feel alert or delays sleep, have it earlier in the day.
People with diabetes may be able to include Karam 70% dark chocolate, but should account for its carbohydrates and monitor their own response. A 70% cocoa label does not mean it is sugar-free; ask your doctor or dietitian how it fits your plan.
Karam 70% dark chocolate contains a substantial cocoa proportion but is not the same as unsweetened baking chocolate, which has no added sugar. The difference affects sweetness and how a recipe turns out, so they are not always interchangeable in equal amounts.
Vitamins
B2
0.02mg · 2% DV
B3
0.22mg · 1% DV
Vitamin K
1.46µg · 1% DV
Vitamin E
0.12mg · 1% DV
Minerals
Copper
0.35mg · 39% DV
Manganese
0.38mg · 17% DV
Iron
2.38mg · 13% DV
Magnesium
46mg · 11% DV
Potassium ⭐
143mg · 4% DV
Sodium
4mg · 0% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 120 calories in 2 piece (small) (20 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Karam 70% Dark Chocolate is a packaged dark chocolate made with a high proportion of cocoa. Its flavour is deep and bittersweet, with a smooth texture that melts slowly; it is less sweet than milk chocolate. Enjoy a few squares on their own, with coffee, or as a small after-dinner treat. It also works well chopped into baking, or paired with fruit such as berries or orange.
Like other dark chocolate, it is energy-dense, while also providing some fibre. A small serving helps keep its rich flavour in balance: two small pieces are about 20 g. For a lighter snack, serve it with fresh fruit rather than another sweet.
Medium
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
4.9g
MONOUNSATURATED
2.76g
POLYUNSATURATED
0.3g
Omega 6:3 ratio 24:1
Above the ideal 4:1 (24:1).
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Nutrition data compiled from USDA FoodData Central and scientific sources.