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With shell, high fiber, good fat source
In season: Summer · Autumn
CALORIES
GI
POTASSIUM
FIBER
1 piece (medium) of Sunflower Seeds (with Shell) (30 g) has 81 calories. That works out to 270 calories per 100 g. It contains 3.2 g of carbs, 3 g of protein, 6.6 g of fat and 2 g of fiber. Its 10.5 mg of Vitamin E covers 70% of the Daily Value. Its glycemic index is 35 (low), so it raises blood sugar slowly.
Sunflower seeds with shell are the edible kernels of the sunflower, enclosed in firm, usually striped husks. They are commonly sold roasted, sometimes salted, and eaten by cracking the shell with your teeth, removing the kernel and discarding the husk. In Turkey they are a familiar companion to tea and a popular snack for sharing during a game or conversation; elsewhere, they are also enjoyed as a portable nibble or added to casual gatherings.
The kernel is mildly nutty and pleasantly rich, with a deeper roasted flavour; the shell itself is not eaten. They provide fibre and unsaturated fats, so a small portion can feel satisfying. Choose an unsalted variety if you want to keep the snack lighter on salt.
Selected: 100 g
270
KCAL / 100G
Carbs
10.5g
· 4% DV
Protein
10g
· 20% DV
Fat
22g
· 28% DV
Fiber
6.5g
· 23% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 15% · Protein 14% · Fat 71%
Vitamins
Vitamin E
35mg · 233% DV
Biotin
66µg · 220% DV
B1
1.5mg · 125% DV
Folate
227µg · 57% DV
Minerals
Copper
2mg · 222% DV
Selenium
53µg · 96% DV
Phosphorus
660mg · 94% DV
Manganese
2mg · 87% DV
High
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 270 calories in 100 g:
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
2.3g
MONOUNSATURATED
7.7g
POLYUNSATURATED
10.8g
Omega 6:3 ratio 150:1
Above the ideal 4:1 (150:1).
Crack the shell gently between your teeth, remove the kernel with your tongue, and spit out the shell. Avoid biting down hard, since repeatedly cracking sunflower seeds with shell can chip or wear down your teeth.
No, the shells are not meant to be eaten. They are tough and largely indigestible; swallowing them can irritate your digestive tract, cause constipation, or, in large amounts, contribute to an intestinal blockage.
Spread rinsed, well-drained sunflower seeds with shell in a single layer on a baking tray and roast them in a moderate oven, stirring occasionally. Check frequently so they do not burn; add salt before or after roasting to taste.
Neither form is automatically better; raw and roasted sunflower seeds with shell are both options. Roasting gives them a toastier flavor, while salted roasted seeds can add a lot of salt, so choose unsalted if you are limiting sodium.
Keep sunflower seeds with shell in an airtight container in a cool, dry place, away from heat and moisture. Once opened, seal the package promptly; a rancid or stale smell is a sign that the kernels have lost freshness.
Dogs should not be given sunflower seeds with shell, because the shells can pose a choking hazard and upset digestion. If offering sunflower seeds, use only a small amount of plain, unsalted, shelled kernels and avoid flavored or salted varieties.
Yes, sunflower seeds with shell can become stale or rancid because the kernels contain oil. Store them sealed and dry, and discard them if they smell sour, paint-like, or otherwise unpleasant, or if you see mold.
Some raw, untreated sunflower seeds with shell can sprout, but roasted or heat-treated seeds usually cannot. Use seeds sold as viable for sprouting, rinse them well, and discard any that develop an off smell or visible mold.
Eating the kernels is not usually a cause of constipation, but swallowing the shells can make it more likely because they are tough and poorly digested. Spit out the shells and drink fluids as you normally would.
Sunflower seeds with shell are popular at baseball games because cracking and eating them gives fans a slow, hands-on snack during a long event. The shells are collected and discarded rather than eaten.
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Nutrition data compiled from USDA FoodData Central and scientific sources.