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Source of protein
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
266
KCAL / 100G
Carbs
0g
· 0%
Protein
23.8g
· 35%
Fat
19.3g
· 65%
Fiber
0g
Vitamins
B3
6.8mg · 43% DV
B6
0.37mg · 22% DV
B5
0.9mg · 18% DV
B12
0.38µg · 16% DV
Minerals
Selenium
20.5µg · 37% DV
Phosphorus
185mg · 26% DV
Zinc
2mg · 18% DV
Iron
1mg · 6% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
5.4g
MONOUNSATURATED
7.9g
POLYUNSATURATED
4.4g
Omega 6:3 ratio 31.3:1
Above the ideal 4:1 (31.3:1).
IKEA chicken wings provide 266 calories per 100 g.
IKEA chicken wings contain 23.8 g of protein per 100 g. This makes them a meaningful protein source within a meal.
Yes, IKEA chicken wings are compatible with a keto diet. They contain 0 g of carbohydrates per 100 g.
No. Based on the provided nutrition data, IKEA chicken wings contain 0 g of carbohydrates per 100 g.
IKEA chicken wings have a glycemic index of 0. They have no carbohydrate content per 100 g.
IKEA chicken wings contain 19.3 g of fat per 100 g. They are not a low-fat meat option.
They can fit into a diet with portion awareness, as they provide 266 calories per 100 g. They are listed as compatible with keto, paleo, Mediterranean, and flexitarian eating patterns.
No, IKEA chicken wings contain 0 g of fiber per 100 g. Include fiber-rich foods elsewhere in the meal if needed.
IKEA chicken wings are listed as compatible with a gluten-free diet. Since they are processed, check the package allergen and ingredient information before consuming.
Yes, IKEA chicken wings are classified as a processed food. Per 100 g, they provide 266 calories, 23.8 g of protein, and 19.3 g of fat.
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Nutrition data compiled from USDA FoodData Central and scientific sources.