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Magnum Signature Pistachio Ice Cream Bar Calories

Premium pistachio-coated ice cream bar

CALORIES

330kcal

48medium

POTASSIUM

220mg

FIBER

1.8g

Magnum Signature Pistachio Ice Cream Bar Nutrition Facts

Selected: 100 g

330

KCAL / 100G

Carbs

29g

· 35%

Protein

4.8g

· 6%

Fat

22g

· 59%

Fiber

1.8g

Magnum Signature Pistachio Ice Cream Bar Vitamins & Minerals

Vitamins

Vitamin A

180µg · 20% DV

B12

0.35µg · 15% DV

0.18mg · 14% DV

0.45mg · 9% DV

Minerals

Phosphorus

135mg · 19% DV

Calcium

120mg · 12% DV

Zinc

1mg · 9% DV

Magnesium

28mg · 7% DV

Magnum Signature Pistachio Ice Cream Bar Glycemic Index

GLYCEMIC INDEX

Medium

0 Low5570100

GLYCEMIC LOAD

Medium

Accounts for portion size — a more realistic measure than GI alone.

Is Magnum Signature Pistachio Ice Cream Bar Processed?

NOVA 4

Ultra-Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Magnum Signature Pistachio Ice Cream Bar Contain Allergens?

Contains these allergens:

Gluten free

Dairy yes

Eggs free

Peanuts free

Tree nuts yes

Fish free

Soy yes

Sesame free

Which Diets Is Magnum Signature Pistachio Ice Cream Bar Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Magnum Signature Pistachio Ice Cream Bar Fat Profile

SATURATED

13.5g

MONOUNSATURATED

5.8g

POLYUNSATURATED

1.7g

⚖️

Omega 6:3 ratio 32:1

Above the ideal 4:1 (32:1).

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Magnum Signature Pistachio Ice Cream Bar — Frequently Asked Questions

How many calories are in Magnum Signature Pistachio Ice Cream Bar?

It provides 330 calories per 100 g. Per 100 g, it also contains 22 g fat, 29 g carbs, and 4.8 g protein.

Does Magnum Signature Pistachio Ice Cream Bar contain allergens?

Yes. It contains dairy, tree nuts, and soy, and it is suitable for vegetarian diets but is classified as ultra-processed.

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Nutrition data compiled from USDA FoodData Central and scientific sources.