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Homemade strawberry banana cake Calories

Homemade sweet cake with strawberry and banana

CALORIES

285kcal

GI

58medium

POTASSIUM

165mg

FIBER

1.8g

Homemade strawberry banana cake Nutrition Facts

Selected: 100 g

285

KCAL / 100G

Carbs

43.8g

· 61%

Protein

4.3g

· 6%

Fat

10.7g

· 33%

Fiber

1.8g

Homemade strawberry banana cake Vitamins & Minerals

Vitamins

Biotin

4µg · 13% DV

Vitamin C

8.6mg · 10% DV

B2

0.11mg · 8% DV

Vitamin A

58µg · 6% DV

Minerals

Selenium

7µg · 13% DV

Phosphorus

78mg · 11% DV

Sodium

210mg · 9% DV

Iron

1mg · 6% DV

Homemade strawberry banana cake Glycemic Index

GLYCEMIC INDEX

58
Medium
0 Low5570100

GLYCEMIC LOAD

18
Medium

Accounts for portion size — a more realistic measure than GI alone.

Is Homemade strawberry banana cake Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Homemade strawberry banana cake Contain Allergens?

Contains these allergens:

Gluten yes
Dairy yes
Eggs yes
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Homemade strawberry banana cake Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Homemade strawberry banana cake Fat Profile

SATURATED

3.1g

MONOUNSATURATED

4.1g

POLYUNSATURATED

1.5g

⚖️

Omega 6:3 ratio 45:1

Above the ideal 4:1 (45:1).

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Homemade strawberry banana cake — Frequently Asked Questions

How many calories are in homemade strawberry banana cake?

Homemade strawberry banana cake contains 285 calories per 100 g. A 100 g serving also provides 43.8 g of carbohydrates, 10.7 g of fat, and 4.3 g of protein.

Is homemade strawberry banana cake suitable for a vegetarian diet?

Yes, it is compatible with vegetarian, flexitarian, and omnivore diets. It contains gluten, eggs, and dairy, so it is not suitable for people avoiding these allergens.

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Nutrition data compiled from USDA FoodData Central and scientific sources.