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Homemade grape lemon cupcake Calories

Homemade sweet baked cupcake with lemon flavor and grape pieces.

CALORIES

355kcal

GI

63medium

POTASSIUM

118mg

FIBER

1.3g

Homemade grape lemon cupcake Nutrition Facts

Selected: 100 g

355

KCAL / 100G

Carbs

53.2g

· 60%

Protein

4.8g

· 5%

Fat

13.8g

· 35%

Fiber

1.3g

Homemade grape lemon cupcake Vitamins & Minerals

Vitamins

Biotin

4µg · 13% DV

B2

0.16mg · 12% DV

Vitamin A

95µg · 11% DV

B12

0.18µg · 8% DV

Minerals

Selenium

9µg · 16% DV

Phosphorus

82mg · 12% DV

Sodium

240mg · 10% DV

Calcium

58mg · 6% DV

Homemade grape lemon cupcake Glycemic Index

GLYCEMIC INDEX

63
Medium
0 Low5570100

GLYCEMIC LOAD

19
Medium

Accounts for portion size — a more realistic measure than GI alone.

Is Homemade grape lemon cupcake Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Homemade grape lemon cupcake Contain Allergens?

Contains these allergens:

Gluten yes
Dairy yes
Eggs yes
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Homemade grape lemon cupcake Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Homemade grape lemon cupcake Fat Profile

SATURATED

4.1g

MONOUNSATURATED

5.2g

POLYUNSATURATED

1.6g

⚖️

Omega 6:3 ratio 48.3:1

Above the ideal 4:1 (48.3:1).

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Homemade grape lemon cupcake — Frequently Asked Questions

How many calories are in homemade grape lemon cupcake?

Homemade grape lemon cupcake contains 355 calories per 100 g. A 100 g serving also provides 53.2 g of carbohydrates, 13.8 g of fat, and 4.8 g of protein.

Is homemade grape lemon cupcake suitable for vegetarians?

Yes, homemade grape lemon cupcake is compatible with vegetarian, omnivore, and flexitarian diets. It contains gluten, eggs, and dairy, so it is not suitable for people avoiding these allergens.

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Nutrition data compiled from USDA FoodData Central and scientific sources.