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Homemade cocoa cake with milk chocolate Calories

Energy-dense homemade sweet cake with cocoa and milk chocolate

CALORIES

410kcal

58medium

POTASSIUM

210mg

FIBER

2.6g

Homemade cocoa cake with milk chocolate Nutrition Facts

Selected: 100 g

410

KCAL / 100G

Carbs

53.2g

· 51%

Protein

5.8g

· 6%

Fat

20.1g

· 43%

Fiber

2.6g

Homemade cocoa cake with milk chocolate Vitamins & Minerals

Vitamins

Biotin

5µg · 17% DV

0.18mg · 14% DV

Vitamin A

120µg · 13% DV

0.12mg · 10% DV

Minerals

Phosphorus

118mg · 17% DV

Selenium

9µg · 16% DV

Iron

2mg · 11% DV

Sodium

260mg · 11% DV

Homemade cocoa cake with milk chocolate Glycemic Index

GLYCEMIC INDEX

Medium

0 Low5570100

GLYCEMIC LOAD

High

Accounts for portion size — a more realistic measure than GI alone.

Is Homemade cocoa cake with milk chocolate Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Homemade cocoa cake with milk chocolate Contain Allergens?

Contains these allergens:

Gluten yes

Dairy yes

Eggs yes

Peanuts free

Tree nuts free

Fish free

Soy free

Sesame free

Which Diets Is Homemade cocoa cake with milk chocolate Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Homemade cocoa cake with milk chocolate Fat Profile

SATURATED

8.1g

MONOUNSATURATED

7.1g

POLYUNSATURATED

2.6g

⚖️

Omega 6:3 ratio 80:1

Above the ideal 4:1 (80:1).

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Homemade cocoa cake with milk chocolate — Frequently Asked Questions

How many calories are in homemade cocoa cake with milk chocolate?

Homemade cocoa cake with milk chocolate contains 410 calories per 100 g. A 100 g serving also provides 53.2 g of carbohydrates and 20.1 g of fat.

Is homemade cocoa cake with milk chocolate suitable for vegetarians?

Yes, it is compatible with vegetarian, flexitarian, and omnivore diets. It contains gluten, eggs, and dairy, so it is not suitable for people avoiding these allergens.

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Nutrition data compiled from USDA FoodData Central and scientific sources.