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Blend of hazelnuts and milk chocolate, popular sweet snack for energy and indulgence
In season: Autumn · Winter
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 piece (medium) of Hazelnut chocolate (Nello) (25 g) has 141 calories. That works out to 565 calories per 100 g. It contains 12.6 g of carbs, 1.8 g of protein, 9.2 g of fat and 1.3 g of fiber. Its 0.1 mg of Copper covers 14% of the Daily Value. Its glycemic index is 45 (medium), so it raises blood sugar at a moderate pace.
Selected: 1 piece (medium) · 25 g
141
KCAL / 25G
Carbs
12.6g
· 5% DV
Protein
1.8g
· 4% DV
Fat
9.2g
· 12% DV
Fiber
1.3g
· 5% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 36% · Protein 5% · Fat 59%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 141 kcal | |
| Total fat | 9.2 g | 12% |
| Saturated fat | 3.3 g | 16% |
| Trans fat | 0.03 g | |
| Sodium | 11 mg | 0% |
| Total carbohydrate | 12.6 g | 5% |
| Fiber | 1.3 g | 5% |
| Protein | 1.8 g | 4% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 piece (medium) | 25 g | 141 kcal |
| 1 piece (small) | 12 g | 68 kcal |
| 1 slice (thin) | 15 g | 85 kcal |
| 1 slice (thick) | 30 g | 170 kcal |
| 1 serving (medium) | 35 g | 198 kcal |
| 1 piece (large) | 40 g | 226 kcal |
| 2 piece (double) | 50 g | 283 kcal |
| 1 pack (whole) | 80 g | 452 kcal |
| 100 g | 100 g | 565 kcal |
Calculated from 565 calories per 100 g.
Not necessarily. Gianduja is a defined Italian mixture of chocolate and finely ground hazelnuts, while Nello hazelnut chocolate is described as a blend of hazelnuts and milk chocolate. The exact texture and proportions can differ.
Yes, you can melt Nello hazelnut chocolate for toppings, fillings, or baking. Heat it gently in short intervals or over a water bath, stirring often; overheating can make chocolate seize or turn grainy.
The product name alone does not confirm that Nello hazelnut chocolate contains whole hazelnut pieces. It is a blend of hazelnuts and milk chocolate, but the nuts may be incorporated in different forms; check the package for the specific texture.
No, refrigeration is usually unnecessary. Keep Nello hazelnut chocolate sealed in a cool, dry place away from direct sunlight; the fridge can make it hard and cause condensation when it warms up.
There is no single shelf life once opened: it depends on the product’s date and how it is stored. Seal the wrapper or place the chocolate in an airtight container, and follow the date printed on its package.
Nello hazelnut chocolate is best thought of as a treat, not a health food. It combines hazelnuts with milk chocolate, so it can be enjoyable in a modest portion but is not a substitute for a balanced snack.
No, do not give Nello hazelnut chocolate to dogs. Chocolate contains theobromine, which can be toxic to them; if your dog eats any, contact a veterinarian promptly and tell them roughly how much was eaten.
Yes, you can freeze Nello hazelnut chocolate, although it is usually not necessary. Wrap it airtight to protect it from moisture and odors, then let it come back to room temperature while still wrapped to reduce condensation.
Yes, Nello hazelnut chocolate can contain a small amount of caffeine because it is made with milk chocolate, which contains cocoa. The amount varies with the chocolate formulation, so avoid treating it as caffeine-free.
No, Nello hazelnut chocolate is not a direct replacement for hazelnut spread. It is a chocolate-and-hazelnut sweet rather than a spreadable cream, so it works better chopped or melted than spread straight onto bread.
Vitamins
Vitamin E
1.27mg · 8% DV
B2
0.05mg · 4% DV
B12
0.08µg · 3% DV
B5
0.13mg · 3% DV
Minerals
Copper
0.13mg · 14% DV
Manganese
0.28mg · 12% DV
Phosphorus
43mg · 6% DV
Magnesium
21mg · 5% DV
Potassium ⭐
85mg · 3% DV
Sodium
11mg · 0% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 141 calories in 1 piece (medium) (25 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Hazelnut chocolate (Nello) combines milk chocolate with hazelnuts for a sweet snack with a creamy, mellow base and a lightly crunchy bite. It is made for enjoying as a confection rather than as a meal, and its familiar chocolate-and-nut flavour works well on its own or alongside other sweets.
People enjoy it around the world as an afternoon treat, with coffee or tea, or as a small dessert after a meal. It is energy-dense, with 565 calories per 100 g, so a modest piece can be satisfying when you want something sweet. Pair it with unsweetened tea or coffee to balance its richness.
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
3.3g
MONOUNSATURATED
4.65g
POLYUNSATURATED
1.02g
Omega 6:3 ratio 47.5:1
Above the ideal 4:1 (47.5:1).
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Nutrition data compiled from USDA FoodData Central and scientific sources.