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Spreadable, creamy white cheese, ideal for breakfast and sandwiches
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
260
KCAL / 100G
Carbs
4g
· 6%
Protein
7.5g
· 11%
Fat
24g
· 83%
Fiber
0g
Vitamins
B12
1.2µg · 50% DV
Vitamin A
220µg · 24% DV
B2
0.28mg · 22% DV
B5
0.5mg · 10% DV
Minerals
Phosphorus
320mg · 46% DV
Calcium
420mg · 42% DV
Sodium
900mg · 39% DV
Zinc
2mg · 18% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
15g
MONOUNSATURATED
6g
POLYUNSATURATED
1g
Omega 6:3 ratio 4:1
Below the ideal 4:1 — a good omega balance.
Per 100 g, it provides 260 calories. That serving contains 7.5 g protein, 4 g carbs, and 24 g fat.
It fits omnivore, vegetarian, Mediterranean, and flexitarian diets. Its glycemic index is 30, and it contains dairy as an allergen.
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Nutrition data compiled from USDA FoodData Central and scientific sources.