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A pale white dessert made of soft, thin, slightly translucent milk-soaked sheets layered with chopped nuts, cut into a neat portion and topped with bright red pomegranate seeds.

Güllaç with pomegranate Calories

Ramadan dessert, milky, pomegranate seeds, light, traditional

In season: Spring

CALORIES · 100 G

140kcal

GI

65medium

POTASSIUM · 100 G

110mg

FIBER · 100 G

1.1g

Quick answer

1 piece (medium) of Güllaç with pomegranate (120 g) has 168 calories. That works out to 140 calories per 100 g. It contains 28.8 g of carbs, 3.8 g of protein, 3.8 g of fat and 1.3 g of fiber. Its 0.2 mg of B2 covers 12% of the Daily Value. Its glycemic index is 65 (medium), so it raises blood sugar at a moderate pace.

Güllaç with pomegranate Nutrition Facts

Selected: 1 piece (medium) · 120 g

168

KCAL / 120G

Carbs

28.8g

· 10% DV

Protein

3.8g

· 8% DV

Fat

3.8g

· 5% DV

Fiber

1.3g

· 5% DV

DV is the share of the daily value covered, on a 2,000 kcal reference diet.

Calories come from: Carbs 70% · Protein 9% · Fat 21%

Güllaç with pomegranate nutrition facts table · 1 piece (medium) (120 g)

NutrientAmount% DV
Calories168 kcal
Total fat3.8 g5%
Saturated fat2.28 g11%
Trans fat0.02 g
Sodium46 mg2%
Total carbohydrate28.8 g10%
Fiber1.3 g5%
Protein3.8 g8%

Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.

Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.

Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.

Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.

Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.

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How Many Calories in 1 Medium Güllaç with pomegranate?

ServingAmountCalories
1 piece (medium)120 g168 kcal
1 slice (thin)60 g84 kcal
1 piece (small)80 g112 kcal
100 g100 g140 kcal
1 slice (thick)100 g140 kcal
1 serving (medium)150 g210 kcal
1 piece (large)180 g252 kcal
1 serving (large)200 g280 kcal
1 piece (jumbo)250 g350 kcal

Calculated from 140 calories per 100 g.

Frequently Asked Questions About Güllaç with pomegranate

What is Güllaç with pomegranate?

Güllaç with pomegranate is a Turkish milk-based dessert made by layering delicate güllaç sheets soaked in sweetened milk, then topping the chilled dessert with pomegranate seeds. It is especially associated with Ramadan and is usually served cold.

How do you make Güllaç with pomegranate?

To make Güllaç with pomegranate, briefly soak güllaç sheets in warm sweetened milk and layer them in a dish, adding chopped walnuts or another nut between layers if desired. Chill until set, then finish with pomegranate seeds before serving.

Why is Güllaç with pomegranate eaten during Ramadan?

Güllaç with pomegranate is a longstanding Ramadan dessert in Turkey, often served after iftar. Its milk-soaked sheets make it a chilled alternative to syrup-soaked pastries, and pomegranate adds a festive seasonal-looking garnish.

Should the milk for Güllaç with pomegranate be hot or cold?

The milk for Güllaç with pomegranate should be warm, not boiling. Very hot milk can make the thin sheets collapse, while cold milk may not soften them evenly; let heated milk cool until comfortably warm before pouring.

When should you add pomegranate to Güllaç with pomegranate?

Add the pomegranate seeds to Güllaç with pomegranate just before serving, once the dessert has chilled. This keeps the seeds looking fresh and limits the red juice from bleeding into the milk-soaked layers.

Why does Güllaç with pomegranate turn mushy?

Güllaç with pomegranate turns mushy when the sheets are oversoaked or drenched with milk that is too hot. Pour the milk gradually and stop once the sheets soften; they will continue absorbing moisture as the dessert chills.

What nuts go in Güllaç with pomegranate?

Walnuts are a common choice for Güllaç with pomegranate, though chopped hazelnuts or pistachios can also be used between the layers. Keep the pomegranate as a topping so its juice does not soften the nuts during chilling.

How long does Güllaç with pomegranate last in the fridge?

Güllaç with pomegranate keeps for about two days in a covered container in the refrigerator. Because it is made with milk, do not leave it out for an extended time, and add the pomegranate close to serving for the best texture.

Is Güllaç with pomegranate served hot or cold?

Güllaç with pomegranate is served cold, after the milk-soaked layers have rested in the refrigerator. The chilled texture is part of the traditional way to enjoy it; add the pomegranate garnish just before bringing it to the table.

Can you make Güllaç with pomegranate ahead of time?

Yes, you can assemble Güllaç with pomegranate ahead and refrigerate it so the sheets soften evenly. For a fresher appearance, wait to add the pomegranate seeds until shortly before serving.

Güllaç with pomegranate Vitamins & Minerals

Vitamins

B2

0.16mg · 12% DV

Biotin

3µg · 10% DV

B12

0.18µg · 8% DV

B5

0.3mg · 6% DV

Minerals

Phosphorus

78mg · 11% DV

Calcium

90mg · 9% DV

Copper

0.06mg · 7% DV

Selenium

3µg · 5% DV

Potassium ⭐

132mg · 4% DV

Sodium

46mg · 2% DV

Güllaç with pomegranate Glycemic Index

GLYCEMIC INDEX

65
Medium
0 Low5570100

GLYCEMIC LOAD

18
Medium

Accounts for portion size — a more realistic measure than GI alone.

How to Burn Off Güllaç with pomegranate

To burn the 168 calories in 1 piece (medium) (120 g):

🚶

42min

Walking (5 km/h)

🏃

17min

Running (8 km/h)

🚴

23min

Cycling

🏊

20min

Swimming

Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.

What is Güllaç with pomegranate?

Güllaç with pomegranate is a Turkish milk dessert made by softening thin starch wafers in sweetened milk and layering them with pomegranate seeds. It is especially associated with Ramadan, when it often appears at iftar; some home versions also include walnuts or a little rosewater.

The chilled wafers become tender and delicate, with a milky sweetness brightened by the tart, juicy seeds. It is usually served cold after a meal, including at Ramadan gatherings. Carbohydrates make up much of its nutritional profile, while the milk contributes some protein and fat; it is often considered a lighter-feeling dessert than richer pastries. For a less-sweet version, reduce the sugar and let the pomegranate provide a sharper contrast.

How Nutritious Is Güllaç with pomegranate?

Nutrient density

Low

25/ 100

How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.

Satiety score

Medium

36/ 100

An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.

Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.

Is Güllaç with pomegranate Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Güllaç with pomegranate Contain Allergens?

Contains these allergens:

Gluten free
Dairy yes
Eggs free
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Güllaç with pomegranate Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Güllaç with pomegranate Fat Profile

SATURATED

2.28g

MONOUNSATURATED

0.84g

POLYUNSATURATED

0.14g

⚖️

Omega 6:3 ratio 10:1

Above the ideal 4:1 (10:1).

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🍯

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Nutrition data compiled from USDA FoodData Central and scientific sources.