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●Low GI

Green tea with parsley and lemon Calories

Antioxidant, vitamin C, low calorie, herbal beverage

CALORIES

2kcal

0low

POTASSIUM

15mg

FIBER

0.1g

Green tea with parsley and lemon Nutrition Facts

Selected: 100 g

KCAL / 100G

Carbs

0.4g

· 80%

Protein

0.1g

· 20%

Fat

· 0%

Fiber

0.1g

Green tea with parsley and lemon Vitamins & Minerals

Vitamins

Vitamin C

8mg · 9% DV

Vitamin K

7µg · 6% DV

Vitamin A

7µg · 1% DV

0.01mg · 1% DV

Minerals

Calcium

7mg · 1% DV

Iron

0mg · 0% DV

Magnesium

2mg · 0% DV

Zinc

0mg · 0% DV

Green tea with parsley and lemon Glycemic Index

GLYCEMIC INDEX

Low

0 Low5570100

GLYCEMIC LOAD

Low

Accounts for portion size — a more realistic measure than GI alone.

Is Green tea with parsley and lemon Processed?

NOVA 2

Minimally Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Green tea with parsley and lemon Contain Allergens?

No known major allergens

Gluten free

Dairy free

Eggs free

Peanuts free

Tree nuts free

Fish free

Soy free

Sesame free

Which Diets Is Green tea with parsley and lemon Good For?

Vegan

✓ Suitable

Vegetarian

✓ Suitable

Gluten-Free

✓ Suitable

Dairy-Free

— Not suitable

Mediterranean

✓ Suitable

Paleo

✓ Suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Green tea with parsley and lemon Fat Profile

SATURATED

MONOUNSATURATED

0.01g

POLYUNSATURATED

0.01g

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Green tea with parsley and lemon — Frequently Asked Questions

How many calories are in green tea with parsley and lemon?

Green tea with parsley and lemon contains 2 calories per 100 g. It provides 0.4 g of carbohydrates, 0.1 g of protein, and 0.02 g of fat per 100 g.

Is green tea with parsley and lemon suitable for a low-calorie diet?

Yes. With 2 calories per 100 g and a glycemic index of 0, it is a low-calorie beverage option. It is compatible with vegan, vegetarian, paleo, Mediterranean, flexitarian, and gluten-free diets.

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Nutrition data compiled from USDA FoodData Central and scientific sources.