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Concentrated greens blend; may provide fiber, micronutrients, and phytonutrients
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 tablespoon (medium) of Green powder supplement (10 g) has 30 calories. That works out to 300 calories per 100 g. It contains 5 g of carbs, 2 g of protein, 0.5 g of fat and 1.5 g of fiber. Its 35 µg of Vitamin K covers 29% of the Daily Value. Its glycemic index is 35 (low), so it raises blood sugar slowly.
Selected: 1 tablespoon (medium) · 10 g
30
KCAL / 10G
Carbs
5g
· 2% DV
Protein
2g
· 4% DV
Fat
0.5g
· 1% DV
Fiber
1.5g
· 5% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 62% · Protein 25% · Fat 13%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 30 kcal | |
| Total fat | 0.5 g | 1% |
| Saturated fat | 0.08 g | 0% |
| Trans fat | 0 g | |
| Sodium | 18 mg | 1% |
| Total carbohydrate | 5 g | 2% |
| Fiber | 1.5 g | 5% |
| Protein | 2 g | 4% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 tablespoon (medium) | 10 g | 30 kcal |
| 1 teaspoon (small) | 5 g | 15 kcal |
| 1 pack (mini) | 6 g | 18 kcal |
| 1 serving (small) | 8 g | 24 kcal |
| 1 serving (medium) | 12 g | 36 kcal |
| 1 pack (medium) | 12 g | 36 kcal |
| 1 serving (large) | 15 g | 45 kcal |
| 2 tablespoon (double) | 20 g | 60 kcal |
| 100 g | 100 g | 300 kcal |
Calculated from 300 calories per 100 g.
A green powder supplement is a processed blend of dried, powdered plant ingredients. Depending on the product, it may contain vegetables, leafy greens, grasses, algae, herbs, or added vitamins; check the ingredient list to see what a specific blend includes.
No, a green powder supplement is not a substitute for whole vegetables. It does not provide the same range of foods, textures, and meal choices, and its ingredients are limited to what the manufacturer puts in the blend.
A green powder supplement can add some plant nutrients to your diet, but it is not a cure or a guaranteed way to improve health. Its contents vary by formula, and it cannot make up for a diet with few whole fruits and vegetables.
Yes, a green powder supplement can cause bloating, gas, or stomach discomfort in some people. Fiber, certain plant extracts, and sweeteners may contribute; try a smaller amount or stop using it if symptoms persist.
There is no proven best time to take a green powder supplement. You can mix it into a morning smoothie or have it with another meal; taking it with food may feel more comfortable if it upsets your stomach.
Yes, many adults can use a green powder supplement daily as directed on its label. Avoid doubling up on vitamins or minerals from other supplements, and treat it as an addition to—not a replacement for—vegetables.
Yes, you can mix a green powder supplement into coffee, but its grassy or bitter flavor may stand out, especially in plain coffee. Stir or blend it well, and try a small amount first to see whether you like the taste.
Choose a green powder supplement with a clearly listed ingredient blend and serving directions that fit your needs. Be cautious of products promising detoxes or cures; a long ingredient list does not by itself mean a product works better.
Not always; some herbs and concentrated plant ingredients in a green powder supplement can interact with medicines. Ask your doctor or pharmacist to check the exact product and your medication list before using it.
Keep a green powder supplement tightly sealed in a cool, dry place, away from steam and direct sunlight. Use a dry scoop to prevent clumping, and follow the package instructions for use-by dates after opening.
Vitamins
Vitamin K
35µg · 29% DV
Vitamin A
70µg · 8% DV
Vitamin C
6mg · 7% DV
B2
0.08mg · 6% DV
Minerals
Manganese
0.15mg · 7% DV
Copper
0.04mg · 4% DV
Iron
0.8mg · 4% DV
Phosphorus
30mg · 4% DV
Potassium ⭐
120mg · 4% DV
Sodium
18mg · 1% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 30 calories in 1 tablespoon (medium) (10 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Green powder supplement is a blend of dried, ground greens and other plant ingredients, made to be stirred into drinks or added to food. Recipes vary by product, so the flavour and exact mix of ingredients can differ. It is commonly blended with water, milk or a smoothie, and can also be stirred into yoghurt, porridge or soup.
Expect a grassy, sometimes slightly bitter taste; blending it thoroughly helps avoid a gritty or lumpy drink. Its concentrated greens blend may contribute fibre and plant micronutrients, though it is best treated as a convenient addition rather than a substitute for whole vegetables. The nutrition table lists 15 g of fibre per 100 g, while a usual serving is much smaller. Pair it with fruit or yoghurt to soften the flavour, and follow the serving guidance on the package.
High
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
High
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.08g
MONOUNSATURATED
0.1g
POLYUNSATURATED
0.16g
Omega 6:3 ratio 3:1
Below the ideal 4:1 — a good omega balance.
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Nutrition data compiled from USDA FoodData Central and scientific sources.