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Rich in iron and B vitamins, high fat content
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
305
KCAL / 100G
Carbs
0g
· 0%
Protein
23.5g
· 31%
Fat
23.7g
· 69%
Fiber
0g
Vitamins
B3
5.7mg · 36% DV
B12
0.6µg · 25% DV
B5
1.2mg · 24% DV
B6
0.38mg · 22% DV
Minerals
Selenium
19µg · 35% DV
Phosphorus
180mg · 26% DV
Zinc
2mg · 18% DV
Iron
3mg · 17% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
— Not suitable
Vegetarian
— Not suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
7.6g
MONOUNSATURATED
10.2g
POLYUNSATURATED
2.7g
Omega 6:3 ratio 11.7:1
Above the ideal 4:1 (11.7:1).
Cooked goose meat contains 305 calories per 100 g. The same amount provides 23.5 g of protein and 23.7 g of fat.
Yes. Cooked goose meat has 0 g of carbohydrates and is compatible with keto diets. Its glycemic index is 0, and it also fits carnivore and ketovore eating patterns.
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Nutrition data compiled from USDA FoodData Central and scientific sources.