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Energy-dense savory processed snack
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 pack (small) of Gong Puffed Snack (40 g) has 204 calories. That works out to 510 calories per 100 g. It contains 24.8 g of carbs, 2.2 g of protein, 10.4 g of fat and 1.4 g of fiber. Its 1.5 mg of Vitamin E covers 10% of the Daily Value. Its glycemic index is 70 (high), so it raises blood sugar quickly.
Selected: 1 pack (small) · 40 g
204
KCAL / 40G
Carbs
24.8g
· 9% DV
Protein
2.2g
· 4% DV
Fat
10.4g
· 13% DV
Fiber
1.4g
· 5% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 49% · Protein 4% · Fat 47%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 204 kcal | |
| Total fat | 10.4 g | 13% |
| Saturated fat | 1.68 g | 8% |
| Trans fat | 0.02 g | |
| Sodium | 272 mg | 12% |
| Total carbohydrate | 24.8 g | 9% |
| Fiber | 1.4 g | 5% |
| Protein | 2.2 g | 4% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 pack (small) | 40 g | 204 kcal |
| 1 cup (small) | 15 g | 77 kcal |
| 1 pack (mini) | 25 g | 128 kcal |
| 1 cup (medium) | 30 g | 153 kcal |
| 1 serving (medium) | 30 g | 153 kcal |
| 1 cup (large) | 45 g | 230 kcal |
| 1 pack (medium) | 60 g | 306 kcal |
| 1 pack (large) | 90 g | 459 kcal |
| 100 g | 100 g | 510 kcal |
Calculated from 510 calories per 100 g.
Gong puffed snack is a crunchy, round packaged snack made from puffed grains and usually seasoned with savory flavors. It is associated with Turkish snack products; recipes and flavors can vary between varieties.
Gong puffed snack is generally made with grains such as corn and rice, along with oil and seasonings. The exact grain blend and other ingredients vary by variety, so one flavor may not have the same recipe as another.
Gong puffed snack is made by heating and expanding grains, shaping them, and adding seasoning; it is not simply a thin slice of potato fried like a conventional chip. The manufacturing steps make it an ultra-processed snack.
No. Gong puffed snack is a seasoned packaged snack that may contain more than just rice, while a plain rice cake is generally made primarily from puffed rice and has a simpler flavor. Their texture and typical uses differ, too.
Gong puffed snack gets its crunch from the porous structure created when the grains expand during production. Exposure to humidity can soften that structure, so resealing the opened pack helps keep the snack crisp.
Gong puffed snack is sold in different savory varieties, which may include plain or seasoned options. Available flavors can change over time and by market, so the range depends on the current product selection.
Store Gong puffed snack in a cool, dry place with the pack tightly closed after opening. Keeping out moisture helps preserve its crunch; leaving it exposed to air for a long time can make it go soft.
Eating Gong puffed snack often or in large portions can contribute to weight gain because it is energy-dense. Portioning some into a bowl instead of eating straight from the pack makes it easier to avoid mindless snacking.
Yes, Gong puffed snack can fit occasionally in a weight-loss eating plan if you keep the portion modest. It may not keep you full for long on its own, so pairing it with a more filling food can make it a more satisfying snack.
Gong puffed snack can be an occasional snack for children, but it is better not to make it their everyday default. Its savory seasoning makes portion size worth considering; fruit or yogurt can be offered as other snack choices.
Vitamins
Vitamin E
1.52mg · 10% DV
B3
0.48mg · 3% DV
B1
0.03mg · 3% DV
B6
0.04mg · 2% DV
Minerals
Sodium
272mg · 12% DV
Phosphorus
58mg · 8% DV
Copper
0.05mg · 6% DV
Magnesium
22mg · 5% DV
Potassium ⭐
72mg · 2% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 204 calories in 1 pack (small) (40 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Gong puffed snack is a crunchy, savoury packaged snack sold in Turkey, made by puffing grains such as rice and corn. It comes in different seasoned varieties, so the flavour and exact ingredients depend on the version.
Its light, crisp texture makes it easy to eat straight from the packet, whether during a break, on a journey or as a casual snack at home. In Turkey it is also the sort of thing people may set out alongside tea. Despite its airy feel, it is energy-dense, with much of its energy coming from carbohydrates and fat, so it is better treated as a snack than as a filling meal. Pair it with fruit or plain yoghurt for a more rounded snack.
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Low
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
1.68g
MONOUNSATURATED
4.2g
POLYUNSATURATED
3.4g
Omega 6:3 ratio 54.7:1
Above the ideal 4:1 (54.7:1).
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Nutrition data compiled from USDA FoodData Central and scientific sources.