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Honey mustard flavored corn snack
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 pack (medium) of Gong Corn Honey Mustard (35 g) has 168 calories. That works out to 480 calories per 100 g. It contains 23.8 g of carbs, 2.2 g of protein, 7 g of fat and 1.2 g of fiber. Its 0.1 mg of B1 covers 5% of the Daily Value. Its glycemic index is 70 (high), so it raises blood sugar quickly.
Selected: 1 pack (medium) · 35 g
168
KCAL / 35G
Carbs
23.8g
· 9% DV
Protein
2.2g
· 4% DV
Fat
7g
· 9% DV
Fiber
1.2g
· 4% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 57% · Protein 5% · Fat 38%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 168 kcal | |
| Total fat | 7 g | 9% |
| Saturated fat | 1.68 g | 8% |
| Trans fat | 0.03 g | |
| Sodium | 333 mg | 14% |
| Total carbohydrate | 23.8 g | 9% |
| Fiber | 1.2 g | 4% |
| Protein | 2.2 g | 4% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 pack (medium) | 35 g | 168 kcal |
| 10 piece (mini) | 15 g | 72 kcal |
| 1 cup (small) | 20 g | 96 kcal |
| 1 serving (small) | 30 g | 144 kcal |
| 1 cup (large) | 40 g | 192 kcal |
| 2 serving (large) | 60 g | 288 kcal |
| 1 pack (large) | 70 g | 336 kcal |
| 100 g | 100 g | 480 kcal |
Calculated from 480 calories per 100 g.
The name describes a honey-mustard flavor, but it does not establish that real honey is an ingredient. The ingredient list on the package is the reliable way to confirm whether honey is used in this particular product.
Gong Corn Honey Mustard is described as honey mustard flavored, so its main profile is sweet and tangy rather than hot. Mustard can still taste sharp, but the product name alone does not suggest a chili-style heat.
Gong Corn Honey Mustard is a corn-based snack with honey mustard seasoning. That describes its main identity, not its complete recipe; the package ingredient list gives the specific ingredients used in the version you have.
Seal Gong Corn Honey Mustard tightly after opening and keep it in a cool, dry place. Exposure to humid air can make the pieces lose their crunch, and once they become soft they may not regain their original texture.
Gong Corn Honey Mustard can add a sweet, tangy crunch alongside sandwiches, vegetable sticks, or a mild dip. It also works on a snack platter with plain crackers, where its strong seasoning contrasts with simpler flavors.
Children can have Gong Corn Honey Mustard occasionally, but it is better treated as a flavored snack rather than an everyday food. Its crunchy pieces may be difficult for very young children, so supervise them while they eat.
Gong Corn Honey Mustard is a seasoned packaged snack, not a substitute for whole corn, fruit, or vegetables. For a more filling everyday snack, pair a small amount with a food such as plain yogurt or choose fruit instead.
Gong Corn Honey Mustard contains carbohydrates, so it can raise blood glucose. If you have diabetes, account for your portion and the rest of your meal; a clinician or dietitian can help fit it into your individual plan.
Gong Corn Honey Mustard does not cause weight gain by itself, but frequent large portions can add substantially to what you eat overall. Serving some into a bowl instead of eating from the package makes portion size easier to control.
Gong Corn Honey Mustard has a sweet, tangy mustard seasoning, unlike plain corn snacks with a mild corn flavor. Choose the seasoned version when you want a stronger taste, or plain corn when you prefer something less assertive.
Vitamins
B1
0.06mg · 5% DV
B3
0.42mg · 3% DV
B5
0.11mg · 2% DV
B6
0.03mg · 2% DV
Minerals
Sodium
333mg · 14% DV
Phosphorus
31mg · 4% DV
Manganese
0.07mg · 3% DV
Copper
0.02mg · 2% DV
Potassium ⭐
63mg · 2% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 168 calories in 1 pack (medium) (35 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Gong Corn Honey Mustard is a packaged corn snack coated with honey-and-mustard flavouring. It has a crunchy bite and a sweet, tangy taste, making it more of a savoury snack than a meal component.
It can be eaten straight from the pack, served in a bowl for sharing, or enjoyed alongside a drink. Its nutrition is mainly carbohydrate and fat, with comparatively little protein; 100 g provides 480 calories. For a more considered snack, portion some into a small bowl rather than grazing from the pack, and pair it with water or an unsweetened drink.
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Low
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
1.68g
MONOUNSATURATED
2.52g
POLYUNSATURATED
2.7g
Omega 6:3 ratio 263:1
Above the ideal 4:1 (263:1).
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Nutrition data compiled from USDA FoodData Central and scientific sources.