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High-protein granola, rich in fiber and vitamins
In season: Spring · Summer · Autumn · Winter
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 cup (medium) of Fropie Protein Granola (60 g) has 246 calories. That works out to 410 calories per 100 g. It contains 27 g of carbs, 13.2 g of protein, 7.2 g of fat and 4.8 g of fiber. Its 0.7 mg of Manganese covers 29% of the Daily Value. Its glycemic index is 55 (medium), so it raises blood sugar at a moderate pace.
Selected: 1 cup (medium) · 60 g
246
KCAL / 60G
Carbs
27g
· 10% DV
Protein
13.2g
· 26% DV
Fat
7.2g
· 9% DV
Fiber
4.8g
· 17% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 48% · Protein 23% · Fat 29%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 246 kcal | |
| Total fat | 7.2 g | 9% |
| Saturated fat | 1.26 g | 6% |
| Trans fat | 0 g | |
| Sodium | 72 mg | 3% |
| Total carbohydrate | 27 g | 10% |
| Fiber | 4.8 g | 17% |
| Protein | 13.2 g | 26% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 cup (medium) | 60 g | 246 kcal |
| 2 tablespoon (small) | 20 g | 82 kcal |
| 1 piece (extra small) | 25 g | 103 kcal |
| 1 pack (mini) | 30 g | 123 kcal |
| 1 cup (small) | 40 g | 164 kcal |
| 1 serving (medium) | 50 g | 205 kcal |
| 1 serving (large) | 80 g | 328 kcal |
| 1 cup (large) | 90 g | 369 kcal |
| 100 g | 100 g | 410 kcal |
Calculated from 410 calories per 100 g.
Eat Fropie Protein Granola with milk or yogurt, or sprinkle it over fruit or a smoothie bowl. Add it just before serving if you want to keep its crunchy texture.
Yes. Fropie Protein Granola is positioned as a higher-protein option than conventional granola. It can contribute more protein to a breakfast, though the exact ingredients and taste depend on the product formulation.
Fropie Protein Granola does not cause weight loss on its own, but its protein and fiber can help make a meal more filling. Measure a portion rather than eating straight from the pack, since granola is easy to overpour.
Yes, Fropie Protein Granola works as a cereal with milk. It softens the longer it sits, so pour the milk over it just before eating if you prefer a crunchy bowl.
Store Fropie Protein Granola in a tightly sealed container in a cool, dry place after opening. Keeping moisture out helps preserve its crunch; close the original pack securely or transfer it to an airtight container.
People with diabetes can include Fropie Protein Granola, but its carbohydrates can affect blood glucose. Portion size and what it is eaten with matter; ask your dietitian or clinician how it fits your individual plan.
Yes, you can add Fropie Protein Granola to hot oatmeal. Sprinkle it on after cooking rather than simmering it in the pot, so it retains more of its crunchy texture.
Fropie Protein Granola can be a quick light breakfast, but pairing it with milk or yogurt makes a more substantial bowl. Fresh fruit is another easy addition when you want more variety.
Fropie Protein Granola can work as a pre-workout snack. Its fiber may feel heavy for some people during exercise, so avoid a large serving right before training if that bothers your stomach.
Yes, Fropie Protein Granola makes a crunchy yogurt topping. Add it just before eating rather than mixing it in ahead of time, since sitting in yogurt makes the pieces soften.
Vitamins
B1
0.18mg · 15% DV
B6
0.24mg · 14% DV
B2
0.15mg · 12% DV
Biotin
3µg · 10% DV
Minerals
Manganese
0.66mg · 29% DV
Copper
0.18mg · 20% DV
Phosphorus
108mg · 15% DV
Iron
2.4mg · 13% DV
Potassium ⭐
192mg · 6% DV
Sodium
72mg · 3% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 246 calories in 1 cup (medium) (60 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Fropie Protein Granola is a packaged, protein-enriched take on granola, the toasted cereal mixture commonly eaten for breakfast or as a snack. Granola is typically made with oats or other grains, often combined with nuts or seeds and a sweetener; check the pack for this product’s specific ingredients.
Its crunchy texture and lightly sweet flavour work well with milk, yoghurt or fresh fruit. It can be served as a breakfast bowl, sprinkled over yoghurt, or eaten by the handful between meals. With 22 g of protein and 8 g of fibre per 100 g, it is more filling than many simple cereal toppings. For a lighter bowl, use a modest portion and pair it with plain yoghurt and fruit.
Medium
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
High
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
1.26g
MONOUNSATURATED
2.1g
POLYUNSATURATED
3.3g
Omega 6:3 ratio 8.8:1
Above the ideal 4:1 (8.8:1).
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Nutrition data compiled from USDA FoodData Central and scientific sources.