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Seasoned crunchy snack
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 serving (medium) of Fropie pepper chips (30 g) has 159 calories. That works out to 530 calories per 100 g. It contains 16.1 g of carbs, 1.9 g of protein, 9.8 g of fat and 1.4 g of fiber. Its 1.4 mg of Vitamin E covers 9% of the Daily Value. Its glycemic index is 56 (medium), so it raises blood sugar at a moderate pace.
Selected: 1 serving (medium) · 30 g
159
KCAL / 30G
Carbs
16.1g
· 6% DV
Protein
1.9g
· 4% DV
Fat
9.8g
· 13% DV
Fiber
1.4g
· 5% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 40% · Protein 5% · Fat 55%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 159 kcal | |
| Total fat | 9.8 g | 13% |
| Saturated fat | 0.93 g | 5% |
| Trans fat | 0.02 g | |
| Sodium | 195 mg | 8% |
| Total carbohydrate | 16.1 g | 6% |
| Fiber | 1.4 g | 5% |
| Protein | 1.9 g | 4% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 serving (medium) | 30 g | 159 kcal |
| 1 serving (small) | 20 g | 106 kcal |
| 1 pack (mini) | 25 g | 133 kcal |
| 1 pack (small) | 40 g | 212 kcal |
| 1 serving (large) | 50 g | 265 kcal |
| 1 pack (medium) | 75 g | 398 kcal |
| 100 g | 100 g | 530 kcal |
| 1 bottle (jumbo) | 100 g | 530 kcal |
| 1 pack (large) | 150 g | 795 kcal |
Calculated from 530 calories per 100 g.
Fropie pepper chips are a crunchy snack with pepper seasoning. The name suggests a pepper flavor, but it does not tell you whether the seasoning tastes sweet, smoky, or hot; that can vary with the product’s specific seasoning.
Not necessarily. “Pepper” can describe a mild pepper flavor rather than chili heat, and the product information provided does not specify a heat level. If you are sensitive to spice, look for a heat description or chili ingredients on the pack.
Fropie pepper chips are packaged, seasoned chips, but the exact base ingredients and seasoning blend are not specified in the product details provided. The package’s ingredient list is the reliable source for the exact recipe, including the type of pepper used.
The available product details do not say whether Fropie pepper chips are baked or fried. Both methods are used for packaged chips, so the pepper flavor and product name are not enough to determine how this particular snack is cooked.
Seal Fropie pepper chips tightly after opening and keep them in a cool, dry cupboard. Exposure to air and moisture makes them lose their crunch; refrigeration is unnecessary and can introduce moisture when the pack is opened.
Fropie pepper chips pair well with a cool yogurt dip, sour cream, or a mild tomato salsa. A creamy or mild dip balances the pepper seasoning without competing with it, while a very spicy dip may make the snack taste hotter.
Yes. Crush Fropie pepper chips into coarse crumbs and press them onto chicken, vegetables, or another food before cooking. Their seasoning adds flavor to the coating, so taste it before adding extra salt or other strong seasonings.
Fropie pepper chips are best treated as an occasional snack rather than an everyday staple. They are an ultra-processed packaged food, so choosing less processed snacks more often can make it easier to build meals around a wider range of foods.
Fropie pepper chips do not cause weight gain by themselves, but they are energy-dense and easy to keep eating from the bag. Pouring a portion into a bowl instead of snacking straight from the packet can help limit how much you eat.
Fropie pepper chips can be an occasional snack for children, but they are not a substitute for more nourishing everyday options. The pepper seasoning may be too strong for some children, so consider their spice tolerance and ability to chew crunchy foods.
Vitamins
Vitamin E
1.38mg · 9% DV
B6
0.09mg · 5% DV
B1
0.05mg · 4% DV
B5
0.14mg · 3% DV
Minerals
Sodium
195mg · 8% DV
Potassium ⭐
213mg · 6% DV
Phosphorus
44mg · 6% DV
Copper
0.05mg · 6% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 159 calories in 1 serving (medium) (30 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Fropie pepper chips are a packaged, crunchy savoury snack with pepper seasoning. They suit a quick bite at home, on the go or when you want something crisp to share; the name does not specify the snack’s base ingredients.
Their crisp texture and peppery flavour make them easy to eat on their own, or alongside a dip. Nutritionally, they are relatively high in fat and carbohydrates, so they are best treated as a snack rather than a meal. A serving of about 30 g is a practical portion to set out, especially with fresh vegetables or a yoghurt-based dip for contrast.
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Low
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 4
Ultra-Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
No known major allergens
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
0.93g
MONOUNSATURATED
5.34g
POLYUNSATURATED
2.94g
Omega 6:3 ratio 47.5:1
Above the ideal 4:1 (47.5:1).
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Nutrition data compiled from USDA FoodData Central and scientific sources.