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Low calorie, contains dark chocolate, source of fiber
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
1 pack (medium) of Form dark chocolate biscuit (35 g) has 147 calories. That works out to 420 calories per 100 g. It contains 23.8 g of carbs, 2.6 g of protein, 4.6 g of fat and 2.6 g of fiber. Its 0.1 mg of Copper covers 7% of the Daily Value. Its glycemic index is 55 (medium), so it raises blood sugar at a moderate pace.
Selected: 1 pack (medium) · 35 g
147
KCAL / 35G
Carbs
23.8g
· 9% DV
Protein
2.6g
· 5% DV
Fat
4.6g
· 6% DV
Fiber
2.6g
· 9% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 65% · Protein 7% · Fat 28%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 147 kcal | |
| Total fat | 4.6 g | 6% |
| Saturated fat | 1.82 g | 9% |
| Trans fat | 0.02 g | |
| Sodium | 112 mg | 5% |
| Total carbohydrate | 23.8 g | 9% |
| Fiber | 2.6 g | 9% |
| Protein | 2.6 g | 5% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 pack (medium) | 35 g | 147 kcal |
| 1 piece (small) | 8 g | 34 kcal |
| 1 piece (large) | 10 g | 42 kcal |
| 2 piece (medium) | 16 g | 67 kcal |
| 3 piece (large) | 24 g | 101 kcal |
| 1 serving (medium) | 35 g | 147 kcal |
| 1 pack (large) | 70 g | 294 kcal |
| 100 g | 100 g | 420 kcal |
Calculated from 420 calories per 100 g.
Form dark chocolate biscuit provides fiber, but it is still a packaged sweet biscuit and may contain added sugar and refined flour. It can fit as an occasional snack; the dark chocolate does not make it a health food.
Form dark chocolate biscuit can fit into a weight-loss plan when you choose a portion rather than eating from the pack. It is easy to underestimate biscuits while snacking, so pair it with a filling food if needed.
Yes, Form dark chocolate biscuit is made with dark chocolate, according to its product description. The exact chocolate ingredients and their proportion are not provided here, so the package ingredient list is the source for those specifics.
People with diabetes can sometimes include Form dark chocolate biscuit, but should count its carbohydrate as part of the snack or meal. Its effect varies with portion and individual glucose response; follow your care team's guidance.
Store Form dark chocolate biscuit in an airtight container in a cool, dry place after opening. Moisture can make the biscuit soft, while heat may affect the chocolate's texture; avoid leaving the opened pack exposed.
Yes, Form dark chocolate biscuit pairs well with coffee because the bitter chocolate complements coffee's roasted flavor. Plain coffee keeps the snack less sweet, while a milky or sweetened drink can make the combination feel richer.
Form dark chocolate biscuit contains fiber, which can help make a snack more satisfying, but it is not a particularly protein-rich food. For longer-lasting fullness, have it with a protein source such as yogurt.
Yes, Form dark chocolate biscuit can be crumbled over yogurt or used as a crunchy dessert topping. Its chocolate flavor works best with simple additions; taste the finished dessert before adding extra sweetener.
Form dark chocolate biscuit can be an occasional treat for children, but it should not replace fruit or a balanced snack. Offer it in an age-appropriate way and supervise young children while they eat.
Yes, you can eat Form dark chocolate biscuit at breakfast, but it does not make a balanced meal on its own. Pair it with foods such as fruit, yogurt, or eggs for a more substantial breakfast.
Vitamins
B2
0.06mg · 5% DV
B1
0.05mg · 4% DV
B3
0.42mg · 3% DV
Biotin
0.7µg · 2% DV
Minerals
Copper
0.06mg · 7% DV
Sodium
112mg · 5% DV
Manganese
0.11mg · 5% DV
Phosphorus
31mg · 4% DV
Potassium ⭐
56mg · 2% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 147 calories in 1 pack (medium) (35 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Form dark chocolate biscuit is a packaged sweet biscuit with dark chocolate flavour, made as a convenient snack rather than a traditional home-baked treat. Its crisp bite and cocoa-rich taste make it a straightforward choice when you want something chocolatey.
It works with tea or coffee, or as an easy snack to pack for a journey or a work break. The biscuit is carbohydrate-rich and provides fibre, with 7.5 g per 100 g. For a more balanced snack, enjoy a modest portion alongside fresh fruit or plain yoghurt.
Low
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 3
Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
— Not suitable
Dairy-Free
— Not suitable
Mediterranean
— Not suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
— Not suitable
Low FODMAP
— Not suitable
SATURATED
1.82g
MONOUNSATURATED
1.58g
POLYUNSATURATED
0.77g
Omega 6:3 ratio 63:1
Above the ideal 4:1 (63:1).
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Nutrition data compiled from USDA FoodData Central and scientific sources.