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Mixed seeds rich in omega-3, fiber, minerals and vitamins
In season: Spring · Summer · Autumn · Winter
CALORIES · 100 G
GI
POTASSIUM · 100 G
FIBER · 100 G
2 tablespoon (medium) of Flax, chia, sesame, black cumin seed mix (20 g) has 104 calories. That works out to 520 calories per 100 g. It contains 3.6 g of carbs, 3.8 g of protein, 8.6 g of fat and 3.6 g of fiber. Its 0.3 mg of Copper covers 33% of the Daily Value. Its glycemic index is 10 (low), so it raises blood sugar slowly.
Selected: 2 tablespoon (medium) · 20 g
104
KCAL / 20G
Carbs
3.6g
· 1% DV
Protein
3.8g
· 8% DV
Fat
8.6g
· 11% DV
Fiber
3.6g
· 13% DV
DV is the share of the daily value covered, on a 2,000 kcal reference diet.
Calories come from: Carbs 13% · Protein 14% · Fat 73%
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 104 kcal | |
| Total fat | 8.6 g | 11% |
| Saturated fat | 1.1 g | 6% |
| Trans fat | 0 g | |
| Sodium | 3 mg | 0% |
| Total carbohydrate | 3.6 g | 1% |
| Fiber | 3.6 g | 13% |
| Protein | 3.8 g | 8% |
Calories: Calories measure energy. Average daily need is 2,000 kcal. Excess calories are stored as fat, too few cause weight loss.
Carbs: Your body's primary energy source. The brain runs exclusively on carbs. Daily need: 275g.
Protein: Essential for muscle repair and cell growth. Daily need: 50g. Keeps you full and boosts metabolism.
Fat: Needed for hormone production and vitamin absorption. Daily need: 78g. Limit saturated fats, choose unsaturated.
Fiber: Critical for digestive health and satiety. Daily need: 28g. Stabilizes blood sugar, lowers cholesterol.
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| Serving | Amount | Calories |
|---|---|---|
| 1 tablespoon (medium) | 15 g | 78 kcal |
| 1 teaspoon (extra small) | 5 g | 26 kcal |
| 1 tablespoon (small) | 10 g | 52 kcal |
| 1 piece (small) | 15 g | 78 kcal |
| 2 tablespoon (medium) | 20 g | 104 kcal |
| 1 serving (medium) | 25 g | 130 kcal |
| 3 tablespoon (large) | 30 g | 156 kcal |
| 1 pack (medium) | 50 g | 260 kcal |
| 1 cup (jumbo) | 90 g | 468 kcal |
| 100 g | 100 g | 520 kcal |
Calculated from 520 calories per 100 g.
Add flax, chia, sesame, black cumin seed mix to yogurt, porridge, salads, or smoothies for crunch and flavor. You can also sprinkle it over cooked vegetables or soup just before serving; it does not need to be cooked first.
It does not have to be ground, but grinding the flax in flax, chia, sesame, black cumin seed mix makes its nutrients easier to access. Grind a small amount shortly before use, since ground seeds lose freshness faster than whole ones.
Yes, flax, chia, sesame, black cumin seed mix can be eaten raw. Mix it into moist food or chew it well, especially if the seeds are whole; raw seeds are also an easy topping for salads and breakfast bowls.
No, soaking flax, chia, sesame, black cumin seed mix is optional. Chia and flax form a gel when exposed to liquid, so soak the mix if you want a softer texture in porridge or overnight oats.
It can be a nutritious addition to meals: flax and chia provide plant-based omega-3 fats and fiber, while sesame contributes minerals. Use it as a topping or ingredient rather than treating the mix as a remedy or a replacement for varied foods.
Keep flax, chia, sesame, black cumin seed mix in an airtight container away from heat, light, and moisture. Refrigerate it if your kitchen is warm or if the seeds are ground, and discard it if it develops a stale or rancid smell.
Yes, flax, chia, sesame, black cumin seed mix works well in overnight oats. Stir it in before refrigerating so the chia and flax absorb some liquid and thicken the oats; add extra liquid if you prefer a looser texture.
Yes, you can add flax, chia, sesame, black cumin seed mix to bread, muffins, or crackers for texture. Baking can make the seeds taste toastier, but avoid prolonged high-heat roasting before adding them, as their oils are sensitive to heat.
Not reliably as a whole mix: flax and chia can form a gel that binds baked goods, but sesame and black cumin do not provide the same binding. For an egg replacement, use ground flax or chia mixed with water rather than this seed blend.
Yes, a large serving of flax, chia, sesame, black cumin seed mix may cause gas or bloating, particularly if you are not used to high-fiber foods. Start with a small amount and drink fluids as you increase your intake.
Vitamins
B1
0.24mg · 20% DV
Biotin
4µg · 13% DV
Vitamin E
1.4mg · 9% DV
B3
1.3mg · 8% DV
Minerals
Copper
0.3mg · 33% DV
Manganese
0.56mg · 24% DV
Phosphorus
130mg · 19% DV
Magnesium
76mg · 18% DV
Potassium ⭐
110mg · 3% DV
Sodium
3mg · 0% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
To burn the 104 calories in 2 tablespoon (medium) (20 g):
🚶
Walking (5 km/h)
🏃
Running (8 km/h)
🚴
Cycling
🏊
Swimming
Times are calculated with the MET equation for a 70 kg adult. Actual burn varies with your weight, age and pace.
Flax, chia, sesame, black cumin seed mix brings together four seeds with distinct flavours: flax and chia are fairly mild, sesame is nutty, and black cumin has a more aromatic, peppery edge. It can be used as is or lightly toasted.
Sprinkle it over porridge, yoghurt, salads or roasted vegetables, or stir it into bread dough. In Turkey, black cumin is a familiar topping for breads and pastries; elsewhere, the mix also fits easily into everyday breakfasts and savoury dishes. It is rich in fat and fibre, so a small spoonful adds plenty of substance. For easier use, grind the flax and mix the seeds into something moist.
Very high
How many vitamins, minerals and how much fiber this food carries per calorie. A high score means a lot of nutrition for few calories.
Medium
An EatBetter score computed from fiber, protein and calorie density. A high score means staying full longer on the same calories.
Both scores are calculated per 100 g and do not change with the selected portion. The satiety score is EatBetter's own calculation, not a clinical measure.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
✓ Suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
✓ Suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
1.1g
MONOUNSATURATED
2.8g
POLYUNSATURATED
4.4g
Omega 6:3 ratio 1.5:1
Below the ideal 4:1 — a good omega balance.
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Nutrition data compiled from USDA FoodData Central and scientific sources.