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Source of protein and calcium
CALORIES
GI
POTASSIUM
FIBER
Selected: 100 g
171
KCAL / 100G
Carbs
2.3g
· 5%
Protein
11.6g
· 27%
Fat
12.8g
· 68%
Fiber
0.5g
Vitamins
B12
0.98µg · 41% DV
Vitamin K
39µg · 33% DV
Biotin
8.1µg · 27% DV
B2
0.34mg · 26% DV
Minerals
Selenium
21µg · 38% DV
Phosphorus
225mg · 32% DV
Calcium
203mg · 20% DV
Sodium
455mg · 20% DV
GLYCEMIC INDEX
GLYCEMIC LOAD
Accounts for portion size — a more realistic measure than GI alone.
NOVA 2
Minimally Processed
1. Unprocessed
2. Minimally Processed
3. Processed
4. Ultra-Processed
NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.
Contains these allergens:
Vegan
— Not suitable
Vegetarian
✓ Suitable
Gluten-Free
✓ Suitable
Dairy-Free
— Not suitable
Mediterranean
✓ Suitable
Paleo
— Not suitable
Whole30
— Not suitable
DASH
— Not suitable
Keto
✓ Suitable
Low FODMAP
— Not suitable
SATURATED
5.25g
MONOUNSATURATED
4.8g
POLYUNSATURATED
1.4g
Omega 6:3 ratio 12.5:1
Above the ideal 4:1 (12.5:1).
It contains 171 calories per 100 grams. To estimate a serving, use the exact gram amount you eat.
This omelette provides 11.6 grams of protein per 100 grams. That makes it a protein-containing option within the proteins category.
Yes, it has 2.3 grams of carbohydrates per 100 grams. That carb level is relatively low.
Yes, it is listed as compatible with keto and ketovore diets. Its macros per 100 grams are 12.8 grams fat and 2.3 grams carbs.
Its glycemic index is 10. This indicates a very low glycemic impact.
It is minimally processed and provides 11.6 grams of protein per 100 grams. It is also compatible with Mediterranean, vegetarian, flexitarian, and gluten-free eating patterns.
Yes, it is listed as gluten-free compatible. People with strict sensitivities should still verify product handling and ingredients where relevant.
It contains eggs and dairy. Anyone avoiding those allergens should not consume it.
Yes, it is suitable for vegetarians. It is also compatible with omnivore, flexitarian, Mediterranean, keto, and ketovore diets.
It may be satisfying because it contains 11.6 grams of protein and 12.8 grams of fat per 100 grams. It also has 0.5 grams of fiber per 100 grams.
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Nutrition data compiled from USDA FoodData Central and scientific sources.