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Homemade butter cake Calories

Energy-dense homemade butter cake

CALORIES

404kcal

GI

63medium

POTASSIUM

95mg

FIBER

1g

Homemade butter cake Nutrition Facts

Selected: 100 g

404

KCAL / 100G

Carbs

50.1g

· 50%

Protein

5.4g

· 5%

Fat

20.1g

· 45%

Fiber

1g

Homemade butter cake Vitamins & Minerals

Vitamins

Vitamin A

180µg · 20% DV

B2

0.18mg · 14% DV

Biotin

4µg · 13% DV

B12

0.22µg · 9% DV

Minerals

Selenium

11µg · 20% DV

Sodium

320mg · 14% DV

Phosphorus

88mg · 13% DV

Iron

2mg · 11% DV

Homemade butter cake Glycemic Index

GLYCEMIC INDEX

63
Medium
0 Low5570100

GLYCEMIC LOAD

31.6
High

Accounts for portion size — a more realistic measure than GI alone.

Is Homemade butter cake Processed?

NOVA 3

Processed

1. Unprocessed

2. Minimally Processed

3. Processed

4. Ultra-Processed

NOVA classifies foods into 4 groups by industrial processing. NOVA 1 (unprocessed) is the healthiest.

Does Homemade butter cake Contain Allergens?

Contains these allergens:

Gluten yes
Dairy yes
Eggs yes
Peanuts free
Tree nuts free
Fish free
Soy free
Sesame free

Which Diets Is Homemade butter cake Good For?

Vegan

— Not suitable

Vegetarian

✓ Suitable

Gluten-Free

— Not suitable

Dairy-Free

— Not suitable

Mediterranean

— Not suitable

Paleo

— Not suitable

Whole30

— Not suitable

DASH

— Not suitable

Keto

— Not suitable

Low FODMAP

— Not suitable

Homemade butter cake Fat Profile

SATURATED

11.2g

MONOUNSATURATED

5.6g

POLYUNSATURATED

1.2g

⚖️

Omega 6:3 ratio 22:1

Above the ideal 4:1 (22:1).

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Homemade butter cake — Frequently Asked Questions

How many calories are in homemade butter cake?

Homemade butter cake contains 404 calories per 100 g. A 100 g serving also provides 20.1 g of fat and 50.1 g of carbohydrates.

What is the glycemic index of homemade butter cake?

Homemade butter cake has a glycemic index of 63. It contains gluten, eggs, and dairy, so it is not suitable for people with these allergies.

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Nutrition data compiled from USDA FoodData Central and scientific sources.